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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Diced tomatoes by SPARTAN100 g25delete
European breads bakery, pharaohs kamut bread by EUROPEAN BREADS BAKERY100 g225delete
Euroclassic, authentic french black & white madeleines by ECI Storage and Logistics, Inc.100 g459delete
Chai masala organic spices mix by PRIDE OF INDIA100 g0delete
Jelly beans candy, jelly beans by hy-vee, inc. by Hy-Vee, Inc.100 g366delete
Teriyaki bonito with toasty sesame & nori furikake by Urashima Nori Co Ltd100 g250delete
Ultra complete meal, orange creamsicle by multicom publishing incorporated by Multicom Publishing Incorporated100 g408delete
Dr. w soda by Wegmans Food Markets, Inc. 100 g42delete
Bread, enriched (includes corn muffin mix), dry mix, cornbread100 g418delete
100% apple juice by Ahold Usa, Inc.100 g46delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2239
Calories
% Daily Value *
Total Fat 53g 68 %
   Saturated Fat 13g ** 65 %
Cholesterol 179mg ** 60 %
Sodium 4664mg 203 %
Total Carbohydrate 343g 125 %
   Dietary Fiber 47g ** 168 %
   Sugar 188g
Protein 112g 224 %
Vitamin D 0mcg ** 0 %
Calcium 1125mg ** 87 %
Iron 19mg ** 106 %
Potassium 1308mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.00%Protein: 21.00%Carbs: 56.00%
Fat (23.00%)
Protein (21.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 19 mcg2 %
  Carotene, alpha 18 mcg
  Carotene, beta 28 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 391 mcg
  Lycopene 0 mcg
  Retinol 16 mcg
Thiamin [Vitamin B1]1.427 mg119 %
Riboflavin [Vitamin B2]1.334 mg103 %
Niacin [Vitamin B3]14.842 mg93 %
Pantothenic acid [Vitamin B5]3.605 mg72 %
Vitamin B6 1.278 mg75 %
Vitamin B12 [Cobalamin]4.59 mcg191 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]150 mcg38 %
  Folate, food 11 mcg
  Folic acid 82 mcg
Vitamin C [Ascorbic acid]64.1 mg71 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.16 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.16 mg
Vitamin K 5 mcg4 %
  Vitamin K1 [Phylloquinone]5 mcg
Choline 7.1 mg1 %

Minerals
NutrientAmount DV
Calcium 1125 mg87 %
Copper 1.34 mg149 %
Iodine 94 mcg63 %
Iron 18.83 mg105 %
Magnesium 274 mg65 %
Manganese 2.315 mg101 %
Phosphorus 1064 mg85 %
Potassium 1308 mg28 %
Selenium 49.6 mcg90 %
Sodium 4664 mg203 %
Zinc 9.95 mg90 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.60%Leucine: 0.60%Proline: 0.60%Unspecified: 93.90%
Glutamic acid (1.60%)
Leucine (0.60%)
Proline (0.60%)
Unspecified (93.90%)
NutrientAmount DV
Protein 112.29 g225 %
  Alanine 0.336 g
  Arginine 0.302 g
  Aspartic acid 0.382 g
  Cystine 0.132 g
  Glutamic acid 1.847 g
  Glycine 0.254 g
  Histidine 0.177 g15 %
  Isoleucine 0.254 g16 %
  Leucine 0.632 g18 %
  Lysine 0.198 g6 %
  Methionine 0.133 g
  Phenylalanine 0.343 g
  Proline 0.715 g
  Serine 0.336 g
  Threonine 0.224 g14 %
  Tryptophan 0.071 g17 %
  Tyrosine 0.241 g
  Valine 0.32 g16 %
  Phenylalanine + Tyrosine 0.584 g22 %
  Methionine + Cysteine 0.265 g17 %

Carbohydrates
NutrientAmount DV
Carbohydrate 342.5 g125 %
  Fiber 46.5 g166 %
  Sugars 188.14 g
    Sugars, added 11.4 g
  Net carbs 296 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 32.00%Polyunsaturated: 8.00%
Saturated (60.00%)
Monounsaturated (32.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 53.35 g68 %
  Saturated fatty acids 12.831 g64 %
    Butanoic acid 0.004 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 1.607 g
    Hexanoic acid 0.003 g
    Octadecanoic acid 1.393 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.07 g
  Monounsaturated fatty acids 6.719 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 6.714 g
  Polyunsaturated fatty acids 1.682 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.599 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.083 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 179 mg60 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.6 g
Caffeine 0 mg
Theobromine 0 mg
Water 7.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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