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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic protein bar by SQUARE ORGANICS100 g479delete
Egg omelet or scrambled egg, with meat, made with oil100 g199delete
Amaretto dark cherry gelato, amaretto dark cherry by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g198delete
Grade a egg by Donner Enterprises100 g143delete
Fine crystal cane sugar by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g444delete
Candycane cocoa by Indulgent Foods, LLC100 g425delete
Bbq chicken pizza by Renaissance Food Group, LLC100 g242delete
Hannaford, preserves, strawberry by Hannaford Bros. Co.100 g250delete
Deli-style beef & pork franks by MCKENZIE COUNTRY CLASSICS100 g280delete
Aussie style yogurt by The Kroger Co.100 g124delete
Chipotle taco mix by NUEVA COCINA100 g300delete
Elbow macaroni, enriched macaroni product by fareway stores, inc. by Fareway Stores, Inc.100 g357delete
Popcorn by Brookshire Grocery Company100 g485delete
Brioche buns by SEATTLE SOURDOUGH BAKING COMPANY100 g288delete
Mancini, sweet roasted peppers by the mancini packing company by The Mancini Packing Company100 g33delete
Ice cream with pure cream chips by LALEH100 g180delete
Rosemary infused olive oil, rosemary by big five software by Big Five Software100 g800delete
Chili sauce by CHAOSUAN THAI FOOD100 g150delete
100% natural monterey jack cheese with garlic and herbs, garlic 'n herb by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g393delete
Cuban style picadillo mix by NUEVA COCINA100 g333delete
Elbow macaroni, enriched macaroni product by Kingston Marketing Co100 g369delete
Fish, raw, mixed species, sea bass100 g97delete
Lamb, roasted, cooked, trimmed to 1/8" fat, separable lean only, boneless, bottom, leg, fresh, imported, Australian100 g190delete
Grattini by African Museum100 g385delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion7144
Calories
% Daily Value *
Total Fat 288g 369 %
   Saturated Fat 112g ** 560 %
Cholesterol 7961mg ** 2654 %
Sodium 16024mg ** 697 %
Total Carbohydrate 895g 325 %
   Dietary Fiber 30g ** 107 %
   Sugar 459g **
Protein 219g 438 %
Vitamin D 7.8mcg ** 39 %
Calcium 6669mg ** 513 %
Iron 39mg ** 217 %
Potassium 1382mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 13.00%Carbs: 50.00%
Fat (37.00%)
Protein (13.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 197 mcg22 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 411 mcg
  Lycopene 0 mcg
  Retinol 196 mcg
Thiamin [Vitamin B1]2.348 mg196 %
Riboflavin [Vitamin B2]1.974 mg152 %
Niacin [Vitamin B3]22.6 mg141 %
Pantothenic acid [Vitamin B5]1.805 mg36 %
Vitamin B6 0.934 mg55 %
Vitamin B12 [Cobalamin]3.51 mcg146 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]49 mcg12 %
  Folate, food 49 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]453.9 mg504 %
Vitamin D 7.8 mcg39 %
  Vitamin D2 0 mcg
  Vitamin D3 5.6 mcg
Vitamin E (alpha-tocopherol) 3.12 mg21 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.12 mg
Vitamin K 6.2 mcg5 %
  Vitamin K1 [Phylloquinone]6.2 mcg
Choline 289.1 mg53 %

Minerals
NutrientAmount DV
Calcium 6669 mg513 %
Copper 0.15 mg17 %
Iron 38.88 mg216 %
Magnesium 159 mg38 %
Manganese 0.02 mg1 %
Phosphorus 890 mg71 %
Potassium 1382 mg29 %
Selenium 72.1 mcg131 %
Sodium 16024 mg697 %
Zinc 5.37 mg49 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.30%Aspartic acid: 1.90%Glutamic acid: 3.00%Glycine: 1.10%Histidine: 0.60%Isoleucine: 0.90%Leucine: 1.60%Lysine: 1.80%Methionine: 0.60%Phenylalanine: 0.80%Proline: 0.80%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.00%Unspecified: 80.50%
Alanine (1.30%)
Arginine (1.30%)
Aspartic acid (1.90%)
Glutamic acid (3.00%)
Glycine (1.10%)
Histidine (0.60%)
Isoleucine (0.90%)
Leucine (1.60%)
Lysine (1.80%)
Methionine (0.60%)
Phenylalanine (0.80%)
Proline (0.80%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.00%)
Unspecified (80.50%)
NutrientAmount DV
Protein 219.36 g439 %
  Alanine 2.743 g
  Arginine 2.809 g
  Aspartic acid 4.235 g
  Cystine 0.49 g
  Glutamic acid 6.569 g
  Glycine 2.395 g
  Histidine 1.291 g113 %
  Isoleucine 2.04 g131 %
  Leucine 3.54 g103 %
  Lysine 3.874 g125 %
  Methionine 1.237 g
  Phenylalanine 1.784 g
  Proline 1.863 g
  Serine 1.769 g
  Threonine 1.976 g121 %
  Tryptophan 0.503 g123 %
  Tyrosine 1.516 g
  Valine 2.231 g114 %
  Phenylalanine + Tyrosine 3.3 g122 %
  Methionine + Cysteine 1.727 g111 %

Carbohydrates
NutrientAmount DV
Carbohydrate 895.26 g326 %
  Fiber 30.1 g108 %
  Sugars 459.27 g
    Sugars, added 130.3 g
  Net carbs 865.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.44%Monounsaturated: 35.35%Polyunsaturated: 20.20%
Saturated (44.44%)
Monounsaturated (35.35%)
Polyunsaturated (20.20%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.86 g0.21 g0.25

NutrientAmount DV
Fat 288.42 g370 %
  Saturated fatty acids 111.659 g558 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.015 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.097 g
    Hexadecanoic acid 4.79 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.488 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.04 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.307 g
  Monounsaturated fatty acids 88.623 g
    Cis-octadecenoic acid 2.81 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.059 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.492 g
    Octadecenoic acid 9.38 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.321 g
  Polyunsaturated fatty acids 50.665 g
    α-linolenic acid n-3 (ALA) 0.1 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.21 g
    Docosahexaenoic n-3 acid (DHA) 0.449 g
    Docosapentaenoic n-3 acid (DPA) 0.117 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.189 g
    Eicosatetraenoic acid 0.064 g
    Octadecadienoic CLAs acid 0.014 g
    Octadecadienoic acid 3.827 g
    Octadecatetraenoic acid 0.046 g
    Octadecatrienoic acid 0.372 g
    Trans-octadecadienoic acid 0.092 g
  Fatty acids, total trans 0.413 g
    Fatty acids, total trans-monoenoic 0.321 g
    Fatty acids, total trans-polyenoic 0.092 g

Sterols
NutrientAmount DV
Cholesterol 7961 mg2654 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.26 g
Caffeine 0 mg
Theobromine 0 mg
Water 211 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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