Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bake at home, organic batard, multigrain by Concept 2 Bakers100 g281delete
Mushrooms, raw, or crimini, italian, brown100 g22delete
Grilled chicken breast slices with rib meat, chicken breasts by h e butt grocery company by H E Butt Grocery Company100 g107delete
California apricot preserves, california apricot by TOPCO100 g263delete
Sunrice, tsss, tofu in spicy sunrice sauce by Sunrice, LLC100 g195delete
Caesar plant based dressing, caesar by the kroger co. by The Kroger Co.100 g367delete
Sunlee, longan in syrup by Sung Ly International Corporation100 g93delete
Almonds, bananas, peaches, blueberries, cranberries, cashews antioxidant mix, almonds, bananas, peaches, blueberries, cranberries, cashews by Nabisco Food Company100 g500delete
A tropical blend of 6 juices with added ingredients by PEPSICO, INC100 g50delete
Tilapia fillets by Winn-Dixie Stores, Inc.100 g88delete
Kaskey's, chunky chicken corn chowder soup by The Moran Group Incorporated100 g78delete
Peppers, solids and liquids, canned, jalapeno100 g27delete
Sweetened banana chips by Wegmans Food Markets, Inc. 100 g550delete
Pineapple berry blue caffeine-free herbal tea beverage, pineapple berry blue by Anheuser-Busch InBev100 g20delete
Caramel frozen dairy dessert sandwiches, caramel by ROLO100 g261delete
Mae ploy, masman curry paste by usa underwear llc by USA Underwear LLC100 g100delete
Candy sticks by Hilco LLC100 g400delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3402
Calories
% Daily Value *
Total Fat 139g 178 %
   Saturated Fat 51g ** 255 %
Cholesterol 136mg ** 45 %
Sodium 9676mg ** 421 %
Total Carbohydrate 436g 159 %
   Dietary Fiber 35g ** 125 %
   Sugar 295g
Protein 105g 210 %
Vitamin D 0.1mcg ** 0 %
Calcium 406mg ** 31 %
Iron 9.8mg ** 54 %
Potassium 2703mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 38.00%Protein: 13.00%Carbs: 49.00%
Fat (38.00%)
Protein (13.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 85 mcg9 %
  Carotene, alpha 32 mcg
  Carotene, beta 968 mcg
  Cryptoxanthin, beta 72 mcg
  Lutein + zeaxanthin 657 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.138 mg12 %
Riboflavin [Vitamin B2]0.528 mg41 %
Niacin [Vitamin B3]4.203 mg26 %
Pantothenic acid [Vitamin B5]1.916 mg38 %
Vitamin B6 0.3 mg18 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
Folate, DFE [Vitamin B9]39 mcg10 %
  Folate, food 39 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]266.6 mg296 %
Vitamin D 0.1 mcg0 %
  Vitamin D2 0.1 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.7 mg5 %
  Tocopherol, alpha 0.7 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 12.9 mcg11 %
  Vitamin K1 [Phylloquinone]12.9 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 11.1 mg
Choline 22.1 mg4 %

Minerals
NutrientAmount DV
Calcium 406 mg31 %
Copper 0.65 mg72 %
Iron 9.8 mg54 %
Magnesium 24 mg6 %
Manganese 0.256 mg11 %
Phosphorus 138 mg11 %
Potassium 2703 mg58 %
Selenium 26.4 mcg48 %
Sodium 9676 mg421 %
Zinc 2.06 mg19 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.50%Unspecified: 97.10%
Glutamic acid (0.50%)
Unspecified (97.10%)
NutrientAmount DV
Protein 105.45 g211 %
  Alanine 0.225 g
  Arginine 0.167 g
  Aspartic acid 0.36 g
  Cystine 0.023 g
  Glutamic acid 0.55 g
  Glycine 0.146 g
  Histidine 0.085 g7 %
  Isoleucine 0.129 g8 %
  Leucine 0.201 g6 %
  Lysine 0.294 g9 %
  Methionine 0.06 g
  Phenylalanine 0.126 g
  Proline 0.216 g
  Serine 0.15 g
  Threonine 0.146 g9 %
  Tryptophan 0.068 g17 %
  Tyrosine 0.074 g
  Valine 0.154 g8 %
  Phenylalanine + Tyrosine 0.2 g7 %
  Methionine + Cysteine 0.083 g5 %

Carbohydrates
NutrientAmount DV
Carbohydrate 436.37 g159 %
  Fiber 35.2 g126 %
  Sugars 294.6 g
    Sugars, added 101.3 g
  Net carbs 401.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.67%Monounsaturated: 22.22%Polyunsaturated: 11.11%
Saturated (66.67%)
Monounsaturated (22.22%)
Polyunsaturated (11.11%)
NutrientAmount DV
Fat 139.21 g178 %
  Saturated fatty acids 50.761 g254 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 0.079 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.015 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 17.025 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.052 g
  Polyunsaturated fatty acids 8.786 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.53 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.024 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 0 mg
Campesterol 2 mg
Cholesterol 136 mg45 %
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.49 g
Caffeine 0 mg
Theobromine 0 mg
Water 181.01 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved