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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jambalaya ready rice, jambalaya by Uncle Ben's Inc.100 g138delete
Corn & rice fusilli pasta by Target Stores100 g357delete
Sparkling water beverage with juice by CLAIRE BAIE100 g0delete
100% pure vegetable oil by bruno's supermarkets, inc. by Bruno's Supermarkets, Inc.100 g857delete
Yellow fondant by TYLINA FOODS100 g436delete
Gouda raw milk cheese, gouda by smith's country cheese, inc. by Smith's Country Cheese, Inc.100 g393delete
America's superfruit california pitted dried plums plu by mariani packing company by Mariani Packing Company100 g275delete
Organic qi'a superfood by NATURE'S PATH100 g467delete
All purpose flour by FIRST STREET100 g355delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3278
Calories
% Daily Value *
Total Fat 165g 212 %
   Saturated Fat 49g ** 245 %
Sodium 1177mg 51 %
Total Carbohydrate 378g 137 %
   Dietary Fiber 28g ** 100 %
   Sugar 129g **
Protein 65g 130 %
Calcium 1099mg ** 85 %
Iron 22mg ** 122 %
Potassium 1582mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 8.00%Carbs: 45.00%
Fat (47.00%)
Protein (8.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.329 mg25 %
Niacin [Vitamin B3]8.753 mg55 %
Pantothenic acid [Vitamin B5]0.417 mg8 %
Vitamin B6 1.083 mg64 %
Vitamin B12 [Cobalamin]3.25 mcg135 %
Vitamin C [Ascorbic acid]3 mg3 %

Minerals
NutrientAmount DV
Calcium 1099 mg85 %
Iron 22.18 mg123 %
Potassium 1582 mg34 %
Sodium 1177 mg51 %

Proteins and Amino acids
NutrientAmount DV
Protein 65.3 g131 %

Carbohydrates
NutrientAmount DV
Carbohydrate 377.94 g137 %
  Fiber 27.9 g100 %
  Sugars 128.9 g
    Sugars, added 69.2 g
  Net carbs 350.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 17.00%Polyunsaturated: 49.00%
Saturated (34.00%)
Monounsaturated (17.00%)
Polyunsaturated (49.00%)
NutrientAmount DV
Fat 164.56 g211 %
  Saturated fatty acids 48.93 g245 %
  Monounsaturated fatty acids 24.76 g
  Polyunsaturated fatty acids 70.47 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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