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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Original paleo waffles, original by cjk foods by CJK Foods100 g212delete
Extra sharp cheddar cheese, extra sharp cheddar by Red Apple Cheese LLC100 g393delete
Soft pretzel mini buns by Miller Bakery100 g5500delete
Giant, hazelnut spread, cocoa & skim milk by Ahold Usa, Inc.100 g541delete
Amy's, organic soups, soup, pasta & 3 bean by Amy's Kitchen Inc.100 g61delete
Kellogg's eggo waffles mixed berry 12.3oz by kellogg company us by Kellogg Company US100 g283delete
Jellied organic cranberry sauce, jellied by Glencourt Inc.100 g157delete
Cake enhancer by The King Arthur Flour Company, Inc.100 g500delete
Penne with white chicken in a creamy sauce, penne with white chicken by Bellisio Foods Inc100 g128delete
Peas & carrots special blends by del monte foods inc. by Del Monte Foods Inc.100 g47delete
Crunchy dragon roll by PADA SUSHI100 g162delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion7984
Calories
% Daily Value *
Total Fat 221g 283 %
   Saturated Fat 55g ** 275 %
Cholesterol 203mg ** 68 %
Sodium 2820mg ** 123 %
Total Carbohydrate 1279g 465 %
   Dietary Fiber 412g 1471 %
   Sugar 205g **
Protein 205g 410 %
Calcium 1752mg ** 135 %
Iron 62mg ** 344 %
Potassium 2325mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 13.00%Carbs: 55.00%
Fat (32.00%)
Protein (13.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.2 mg15 %
Vitamin B6 0.27 mg16 %
Vitamin B12 [Cobalamin]0.4 mcg17 %
Folate, DFE
  Folic acid 71 mcg
Vitamin C [Ascorbic acid]8.5 mg9 %

Minerals
NutrientAmount DV
Calcium 1752 mg135 %
Iron 61.57 mg342 %
Phosphorus 277 mg22 %
Potassium 2325 mg49 %
Sodium 2820 mg123 %

Proteins and Amino acids
NutrientAmount DV
Protein 205.18 g410 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1278.89 g465 %
  Fiber 411.9 g1471 %
  Sugars 205.2 g
    Sugars, added 136.5 g
  Net carbs 866.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 221.28 g284 %
  Saturated fatty acids 55.37 g277 %
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 203 mg68 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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