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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bloody mary mix by zing zang, llc by Zing Zang, LLC100 g22delete
Salad dressing, vegan lemon herb by earth island by Earth Island100 g300delete
Savory blend of five cheeses, pizza herbs and whipped potatoes, folded in a pasta shell pierogies, five cheese pizza by Ateeco, Inc.100 g158delete
Fancy large pitted california ripe olives by us foods, inc. by US Foods, Inc.100 g167delete
Lucuma powder by EARTHTONE FOODS100 g350delete
Honeysuckle white fresh breakfast turkey sausage by Cargill100 g171delete
Tail-off cooked shrimp by lipari foods operating company, llc by Lipari Foods Operating Company, LLC100 g59delete
Organic 100% grassfed yogurt by Stonyfield Farm Inc100 g82delete
Dolcetto gourmet cookies, premium tiramisu cream filled rolled wafers by Fusion Gourmet, Inc.100 g500delete
Agar agar sea vegetable flakes by Eden Foods, Inc.100 g0delete
Chocolatey almond the simplest protein bar by Divine Food100 g433delete
12oz rootbeer classic by polar beverages by POLAR BEVERAGES100 g44delete
Caesar organic caesar style dressing and marinade, caesar by MOTHER RAW100 g318delete
Artisan caramels, dark chocolate by designpac gifts, llc by DesignPac Gifts, LLC100 g395delete
Pumpkin spice crackers by j-town records by J-Town Records100 g433delete
Frosted brown sugar cinnamon tasty filled pastry bites, frosted brown sugar cinnamon by The Kellogg Company 100 g375delete
Artificially flavored candy by Perfetti Van Melle USA Inc.100 g375delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4182
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 33g 165 %
Cholesterol 236mg ** 79 %
Sodium 5715mg 248 %
Total Carbohydrate 616g 224 %
   Dietary Fiber 125g ** 446 %
   Sugar 275g
Protein 97g 194 %
Calcium 783mg ** 60 %
Iron 22mg ** 122 %
Potassium 1715mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 9.00%Carbs: 48.00%
Fat (43.00%)
Protein (9.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.375 mg29 %
Niacin [Vitamin B3]3.75 mg23 %
Vitamin C [Ascorbic acid]18.7 mg21 %

Minerals
NutrientAmount DV
Calcium 783 mg60 %
Iron 21.85 mg121 %
Potassium 1715 mg36 %
Sodium 5715 mg248 %

Proteins and Amino acids
NutrientAmount DV
Protein 96.88 g194 %

Carbohydrates
NutrientAmount DV
Carbohydrate 616.17 g224 %
  Fiber 125 g446 %
  Sugars 274.7 g
    Sugars, added 53.2 g
  Net carbs 491.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 195.65 g251 %
  Saturated fatty acids 33.4 g167 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 236 mg79 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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