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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond & cranberry fruit & nut bar, almond & cranberry by chim-cap corp. by Chim-Cap Corp.100 g475delete
Fat free dressing & marinade by SPARTAN100 g50delete
Cold brew coffee by KOHANA100 g38delete
Jerk seasoning by YUENGLING100 g333delete
Market pantry, mild cheddar shredded cheese by Target Stores100 g385delete
Arrabbiata spicy tomato & red pepper sauce, arrabbiata by Mizkan America, Inc.100 g64delete
+plusbar by GREENS+100 g450delete
Original pickle, original by BRANSTON100 g159delete
California roll wr, california by genji, inc. by Genji, Inc.100 g155delete
Almonds & orange 57% cacao belgian dark chocolate, almonds & orange by CULINARY TOURS100 g560delete
Beverages, powder, high protein, nutritional shake mix100 g392delete
Applewood smoke flavor turkey breast tenderloins, applewood smoke by Jennie-O Turkey Store, Inc.100 g89delete
Grilled white-meat chicken, provolone cheese & buffalo sauce on a flour tortilla wrap, buffalo-style chicken by ARCHER FARMS100 g201delete
Jlm warren, roasted cashews halves & pieces by Lipari Foods Operating Company, LLC100 g571delete
Rosemary sourdough with olive oil by BRIAN'S BREAD100 g277delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4199
Calories
% Daily Value *
Total Fat 185g 237 %
   Saturated Fat 55g ** 275 %
Cholesterol 167mg ** 56 %
Sodium 11096mg ** 482 %
Total Carbohydrate 460g 167 %
   Dietary Fiber 37g 132 %
   Sugar 130g **
Protein 175g 350 %
Vitamin D 13mcg ** 65 %
Calcium 1870mg ** 144 %
Iron 56mg ** 311 %
Potassium 2452mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 17.00%Carbs: 42.00%
Fat (41.00%)
Protein (17.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1875 mcg208 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1875 mcg
Thiamin [Vitamin B1]2.143 mg179 %
Riboflavin [Vitamin B2]2.557 mg197 %
Niacin [Vitamin B3]30.615 mg191 %
Pantothenic acid [Vitamin B5]12.5 mg250 %
Vitamin B6 2.6 mg153 %
Vitamin B12 [Cobalamin]6.43 mcg268 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]971 mcg243 %
  Folate, food 0 mcg
  Folic acid 571 mcg
Vitamin C [Ascorbic acid]145.8 mg162 %
Vitamin D 12.5 mcg62 %
  Vitamin D3 12.5 mcg
Vitamin E (alpha-tocopherol) 16.88 mg113 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 16.88 mg
Vitamin K 125 mcg104 %
  Vitamin K1 [Phylloquinone]125 mcg
Choline 179.7 mg33 %

Minerals
NutrientAmount DV
Calcium 1870 mg144 %
Copper 2.5 mg278 %
Iron 56.39 mg313 %
Magnesium 500 mg119 %
Manganese 125 mg5435 %
Phosphorus 1429 mg114 %
Potassium 2452 mg52 %
Selenium 87.5 mcg159 %
Sodium 11096 mg482 %
Zinc 18.75 mg170 %

Proteins and Amino acids
NutrientAmount DV
Protein 174.96 g350 %

Carbohydrates
NutrientAmount DV
Carbohydrate 460.06 g167 %
  Fiber 36.8 g131 %
  Sugars 129.79 g
    Sugars, added 63.5 g
  Sugar alcohols 2 g
  Net carbs 422.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 29.00%Polyunsaturated: 16.00%
Saturated (55.00%)
Monounsaturated (29.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 184.79 g237 %
  Saturated fatty acids 55.22 g276 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 29.157 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 2.907 g
  Polyunsaturated fatty acids 16.018 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 6.478 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.794 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 167 mg56 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.03 g
Caffeine 0 mg
Theobromine 0 mg
Water 8.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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