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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pear halves in pear 100% fruit juice from concentrate by schnuck markets, inc. by Schnuck Markets, Inc.100 g48delete
Annie's organic bbq cheddar squares baked snack crackers by general mills sales inc. by GENERAL MILLS SALES INC.100 g523delete
Kettle cooked crinkle potato chips by Giant Eagle, Inc.100 g500delete
Coffee cake by Dawn Food Products, Inc.100 g308delete
Crumbled feta cheese by weis markets, inc. by Weis Markets, Inc.100 g321delete
Ultimate peanut butter cookie, ultimate peanut butter by speedway llc by Speedway LLC100 g494delete
V8 beverage carrot mango by CAMPBELL SOUP COMPANY100 g25delete
Rocky roadhouse milk chocolate ice cream with dark chocolate bar chunks, almonds, mini marshmallows & hazelnut fudge swirls, rocky roadhouse by Foundry Foods Inc100 g297delete
Basil & thyme artichokes steamed & marinated snack, basil & thyme by milas food by MILAS FOOD 100 g33delete
Rice cookie by Delicias LLC100 g368delete
Extra cheesy baked snack crackers, extra cheesy by sunshine biscuits, inc. by Sunshine Biscuits, Inc.100 g500delete
Juice cocktail from concentrate by BEST CHOICE100 g17delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3434
Calories
% Daily Value *
Total Fat 156g 200 %
   Saturated Fat 57g ** 285 %
Cholesterol 293mg ** 98 %
Sodium 5062mg 220 %
Total Carbohydrate 418g 152 %
   Dietary Fiber 34g ** 121 %
   Sugar 136g
Protein 73g 146 %
Calcium 989mg ** 76 %
Iron 12mg ** 67 %
Potassium 967mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 9.00%Carbs: 48.00%
Fat (43.00%)
Protein (9.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.174 mg13 %
Niacin [Vitamin B3]1.026 mg6 %
Vitamin C [Ascorbic acid]40.4 mg45 %

Minerals
NutrientAmount DV
Calcium 989 mg76 %
Iron 11.86 mg66 %
Potassium 967 mg21 %
Sodium 5062 mg220 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.68 g145 %

Carbohydrates
NutrientAmount DV
Carbohydrate 418.11 g152 %
  Fiber 34.1 g122 %
  Sugars 136.48 g
    Sugars, added 20.8 g
  Net carbs 384.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 14.00%Polyunsaturated: 28.00%
Saturated (58.00%)
Monounsaturated (14.00%)
Polyunsaturated (28.00%)
NutrientAmount DV
Fat 155.73 g200 %
  Saturated fatty acids 56.96 g285 %
  Monounsaturated fatty acids 13.81 g
  Polyunsaturated fatty acids 27.74 g
  Fatty acids, total trans 2.63 g

Sterols
NutrientAmount DV
Cholesterol 293 mg98 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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