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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Multi grain by Wal-Mart Stores, Inc.100 g250delete
Turkey + sweet potato + egg yolks bar, turkey + sweet potato + egg yolks by General Mills, Inc.100 g302delete
Oreo cookies peanut butter & jelly 1x10.7 oz by Mondelez USA100 g483delete
Teriyaki chicken and zucchini noodles, teriyaki chicken by Hy-Vee, Inc.100 g60delete
Coborn's, muffins, cranberry, orange by Coborn's Incorporated100 g372delete
Morningstar farms veggie burgers grillers 27oz 4ct by kellogg company us by Kellogg Company US100 g201delete
Sardines with semi-dried tomatoes in soybean oil by I. Epstein & Sons, Inc.100 g235delete
Ultra-pasteurized lactose free 1% low fat milk by Clover Stornetta Farms, Inc.100 g46delete
Aloha edibles, lotus root chips by Aloha Edibles, Inc100 g536delete
Pacific coast clam chowder, pacific coast by safeway, inc. by Safeway, Inc.100 g125delete
Toasted coconut dairy-free frozen dessert, toasted coconut by eden creamery llc by Eden Creamery LLC100 g121delete
Nuts, almond paste100 g458delete
Sunflower oil with a hint of lemon mayonnaise dressing by Unilever Bestfoods North America100 g400delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3589
Calories
% Daily Value *
Total Fat 192g 246 %
   Saturated Fat 51g ** 255 %
Cholesterol 471mg ** 157 %
Sodium 4898mg 213 %
Total Carbohydrate 365g 133 %
   Dietary Fiber 49g ** 175 %
   Sugar 145g **
Protein 130g 260 %
Vitamin D 0mcg ** 0 %
Calcium 894mg ** 69 %
Iron 15mg ** 83 %
Potassium 1367mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 15.00%Carbs: 36.00%
Fat (49.00%)
Protein (15.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.082 mg7 %
Riboflavin [Vitamin B2]0.584 mg45 %
Niacin [Vitamin B3]4.422 mg28 %
Pantothenic acid [Vitamin B5]0.113 mg2 %
Vitamin B6 0.036 mg2 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]73 mcg18 %
  Folate, food 73 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]33.7 mg37 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 13.54 mg90 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 13.54 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 28.5 mg5 %

Minerals
NutrientAmount DV
Calcium 894 mg69 %
Copper 0.45 mg50 %
Iron 15.45 mg86 %
Magnesium 130 mg31 %
Manganese 0.856 mg37 %
Phosphorus 258 mg21 %
Potassium 1367 mg29 %
Selenium 4.2 mcg8 %
Sodium 4898 mg213 %
Zinc 1.48 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 129.59 g259 %

Carbohydrates
NutrientAmount DV
Carbohydrate 364.52 g133 %
  Fiber 49.2 g176 %
  Sugars 145.02 g
    Sugars, added 1.4 g
  Sugar alcohols 8 g
  Net carbs 311.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 31.00%Polyunsaturated: 24.00%
Saturated (45.00%)
Monounsaturated (31.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 191.62 g246 %
  Saturated fatty acids 51.319 g257 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 1.836 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.542 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.158 g
  Monounsaturated fatty acids 34.682 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.027 g
    Hexadecenoic acid 0.162 g
    Octadecenoic acid 17.68 g
  Polyunsaturated fatty acids 27.071 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 5.576 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.199 g
  Fatty acids, total trans 0.24 g

Sterols
NutrientAmount DV
Cholesterol 471 mg157 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.37 g
Caffeine 0 mg
Theobromine 0 mg
Water 14.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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