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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nut free roasted soybean spread, slightly sweet by Pinto Barn Inc.100 g594delete
Real cheddar cheese keto fat bomb snack crisps, real cheddar cheese by ksf acquisition corporation by KSF Acquisition Corporation100 g571delete
Balsamic vinegar by Tree of Life, Inc.100 g100delete
Salsa picante hot sauce, salsa picante by empacadora 'tapatio' by Empacadora 'Tapatio'100 g0delete
Toasted coconut chips chocolate by Isaac Morris, Ltd.100 g550delete
Shell pasta with a creamy cheese sauce dinner, shells & cheese by Kingston Marketing Co100 g327delete
Hot & spicy pork cracklins, hot & spicy by old vienna llc by Old Vienna LLC100 g571delete
Assorted fruit flavored snacks, assorted fruit by Topco Associates, Inc.100 g310delete
Don vito, crab marinara by Mama Vida Foods100 g61delete
Sriracha ranch by T. Marzetti Company100 g333delete
Fish, dry heat, cooked, american, shad100 g252delete
Chipotle peppers in adobo sauce by FARAON100 g17delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3686
Calories
% Daily Value *
Total Fat 230g ** 295 %
   Saturated Fat 90g ** 450 %
Cholesterol 397mg ** 132 %
Sodium 10021mg 436 %
Total Carbohydrate 256g 93 %
   Dietary Fiber 34g ** 121 %
   Sugar 150g **
Protein 156g 312 %
Calcium 1611mg ** 124 %
Iron 12mg ** 67 %
Potassium 670mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 58.00%Protein: 17.00%Carbs: 25.00%
Fat (58.00%)
Protein (17.00%)
Carbs (25.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 36 mcg4 %
  Retinol 36 mcg
Thiamin [Vitamin B1]0.183 mg15 %
Riboflavin [Vitamin B2]0.839 mg65 %
Niacin [Vitamin B3]13.269 mg83 %
Pantothenic acid [Vitamin B5]0.865 mg17 %
Vitamin B6 0.462 mg27 %
Vitamin B12 [Cobalamin]0.14 mcg6 %
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]404.3 mg449 %

Minerals
NutrientAmount DV
Calcium 1611 mg124 %
Copper 0.08 mg9 %
Iron 12.28 mg68 %
Magnesium 38 mg9 %
Manganese 0.054 mg2 %
Phosphorus 349 mg28 %
Potassium 670 mg14 %
Selenium 46.8 mcg85 %
Sodium 10021 mg436 %
Zinc 0.47 mg4 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.80%Aspartic acid: 1.40%Glutamic acid: 2.10%Glycine: 0.70%Isoleucine: 0.60%Leucine: 1.10%Lysine: 1.30%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 86.67%
Alanine (0.80%)
Arginine (0.80%)
Aspartic acid (1.40%)
Glutamic acid (2.10%)
Glycine (0.70%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (1.30%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (86.67%)
NutrientAmount DV
Protein 155.58 g311 %
  Alanine 1.313 g
  Arginine 1.299 g
  Aspartic acid 2.223 g
  Cystine 0.233 g
  Glutamic acid 3.24 g
  Glycine 1.042 g
  Histidine 0.639 g56 %
  Isoleucine 1 g64 %
  Leucine 1.764 g51 %
  Lysine 1.993 g64 %
  Methionine 0.642 g
  Phenylalanine 0.847 g
  Proline 0.767 g
  Serine 0.886 g
  Threonine 0.952 g58 %
  Tryptophan 0.243 g60 %
  Tyrosine 0.733 g
  Valine 1.118 g57 %
  Phenylalanine + Tyrosine 1.58 g59 %
  Methionine + Cysteine 0.875 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 255.98 g93 %
  Fiber 34.4 g123 %
  Sugars 149.93 g
    Sugars, added 57.5 g
  Net carbs 221.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 229.58 g294 %
  Saturated fatty acids 90.23 g451 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 397 mg132 %

Other
NutrientAmount DV
Ash 1.69 g
Water 59.22 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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