Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
2 ounce jack link's original beef steak 1/1 count by link snacks inc. by LINK SNACKS INC.100 g130delete
Moringa original, original by makomas,llc. by MAKOMAS,LLC.100 g0delete
Pie in the sky bakery, key lime pie by Tres Pupusas LLC100 g468delete
Vanilla frozen dairy dessert by Fieldbrook Foods100 g167delete
100% peanut & tree nut free hot cocoa by vermont nut free chocolate company inc by Vermont Nut Free Chocolate Company Inc100 g400delete
Giant gingerbread man, gingerbread man by CREATE A TREAT100 g400delete
Premium cookie dough by Edoughble100 g464delete
Crunch protein bar by Premier Nutrition Corporation100 g365delete
Canadian mustard by KOZLIK'S100 g200delete
Microwave popcorn, butter by homeland stores, inc. by Homeland Stores, Inc.100 g424delete
Baked snack crackers by Nabisco Biscuit Company100 g433delete
Chocolate whey protein powder blend, chocolate by ASCENT100 g364delete
Bacon cheese breadsticks by Wal-Mart Stores, Inc.100 g292delete
Soup, prepared with equal volume water, canned, turkey noodle100 g28delete
100% whole grain quick cooking oats, 100% whole grain by winco foods, inc. by Winco Foods, Inc.100 g350delete
Chipotle rosa rotini pasta in a creamy chipotle tomato sauce, chipotle rosa by Lipton100 g365delete
Peanut butter cup by Funky Chunky, LLC100 g500delete
Four cheese gnocchi pasta with a rich four cheese sauce, four cheese by target stores by Target Stores100 g152delete
Fruit punch flavored superhuman performance energy drink, fruit punch by woodbolt distribution, llc by Woodbolt Distribution, LLC100 g0delete
Rich dark chocolate by CUMBERLAND FARMS100 g508delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6010
Calories
% Daily Value *
Total Fat 209g 268 %
   Saturated Fat 100g ** 500 %
Cholesterol 370mg ** 123 %
Sodium 7749mg 337 %
Total Carbohydrate 813g 296 %
   Dietary Fiber 60g ** 214 %
   Sugar 342g **
Protein 226g 452 %
Calcium 1691mg ** 130 %
Iron 39mg ** 217 %
Potassium 1917mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 32.00%Protein: 16.00%Carbs: 52.00%
Fat (32.00%)
Protein (16.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Retinol 0 mcg
Thiamin [Vitamin B1]2.03 mg169 %
Riboflavin [Vitamin B2]0.296 mg23 %
Niacin [Vitamin B3]13.667 mg85 %
Pantothenic acid [Vitamin B5]0.07 mg1 %
Vitamin B6 0.015 mg1 %
Vitamin B12 [Cobalamin]1.73 mcg72 %
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 1 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]9.9 mg11 %

Minerals
NutrientAmount DV
Calcium 1691 mg130 %
Copper 0.05 mg6 %
Iron 39.03 mg217 %
Magnesium 152 mg36 %
Manganese 0.103 mg4 %
Phosphorus 395 mg32 %
Potassium 1917 mg41 %
Selenium 4.4 mcg8 %
Sodium 7749 mg337 %
Zinc 3.99 mg36 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.70%
Unspecified (99.70%)
NutrientAmount DV
Protein 226.46 g453 %
  Alanine 0.074 g
  Arginine 0.065 g
  Aspartic acid 0.117 g
  Cystine 0.019 g
  Glutamic acid 0.442 g
  Glycine 0.075 g
  Histidine 0.037 g3 %
  Isoleucine 0.062 g4 %
  Leucine 0.104 g3 %
  Lysine 0.087 g3 %
  Methionine 0.03 g
  Phenylalanine 0.064 g
  Proline 0.103 g
  Serine 0.058 g
  Threonine 0.051 g3 %
  Tryptophan 0.015 g4 %
  Tyrosine 0.042 g
  Valine 0.069 g4 %
  Phenylalanine + Tyrosine 0.106 g4 %
  Methionine + Cysteine 0.049 g3 %

Carbohydrates
NutrientAmount DV
Carbohydrate 812.58 g295 %
  Fiber 60.1 g215 %
  Sugars 341.79 g
    Sugars, added 80.5 g
  Sugar alcohols 6 g
  Net carbs 749.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 10.00%Polyunsaturated: 10.00%
Saturated (80.00%)
Monounsaturated (10.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 208.98 g268 %
  Saturated fatty acids 99.66 g498 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.17 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.04 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.01 g
  Monounsaturated fatty acids 12.75 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.05 g
    Octadecenoic acid 0.28 g
  Polyunsaturated fatty acids 12.93 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.19 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.01 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 370 mg123 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.06 g
Fiber, insoluble 5 g
Fiber, soluble 5 g
Water 92.99 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved