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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Arborio rice by Hy-Vee, Inc.100 g356delete
Red gold 15.5oz. medium salsa by Red Gold100 g34delete
Lemon lime gluten free sport drink, lemon lime by hydro one, llc by Hydro One, LLC100 g11delete
The original marshmallow sandwich mini pies, salted caramel by Chattanooga Bakery Inc100 g393delete
+ h2o energy liquid beverage enhancer by Topco Associates, Inc.100 g0delete
Wild maine blueberry preserves by Clearbrook Farms100 g263delete
Casa cardenas, strawberry cream wafers by CASA CARDENAS100 g467delete
Toasted coconut marshmallows by MANISCHEWITZ100 g363delete
Chipotle peppers in adobo sauce by CAREY100 g78delete
Premium chocolate by CANDY BREAK100 g525delete
Organic, korean bbq popcorn, korean bbq by wakefern food corporation by Wakefern Food Corporation100 g393delete
Buffalo ranch flavored potato crisps, buffalo ranch by the kellogg company by The Kellogg Company 100 g536delete
Bread, enriched (includes corn muffin mix), dry mix, cornbread100 g418delete
Jingle blend indulgent trail mix by WONDERSHOP100 g528delete
Milk chocolate by DISNEY PRINCESS100 g533delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4898
Calories
% Daily Value *
Total Fat 207g 265 %
   Saturated Fat 75g ** 375 %
Cholesterol 33mg ** 11 %
Sodium 4635mg 202 %
Total Carbohydrate 702g 255 %
   Dietary Fiber 56g ** 200 %
   Sugar 353g
Protein 71g 142 %
Vitamin D 0mcg ** 0 %
Calcium 523mg ** 40 %
Iron 24mg ** 133 %
Potassium 982mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 6.00%Carbs: 55.00%
Fat (39.00%)
Protein (6.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 19 mcg2 %
  Carotene, alpha 18 mcg
  Carotene, beta 28 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 391 mcg
  Lycopene 0 mcg
  Retinol 16 mcg
Thiamin [Vitamin B1]0.427 mg36 %
Riboflavin [Vitamin B2]0.272 mg21 %
Niacin [Vitamin B3]104.186 mg651 %
Pantothenic acid [Vitamin B5]0.48 mg10 %
Vitamin B6 10.212 mg601 %
Vitamin B12 [Cobalamin]30.09 mcg1254 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]150 mcg38 %
  Folate, food 11 mcg
  Folic acid 82 mcg
Vitamin C [Ascorbic acid]26.4 mg29 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.16 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.16 mg
Vitamin K 5 mcg4 %
  Vitamin K1 [Phylloquinone]5 mcg
Choline 7.1 mg1 %

Minerals
NutrientAmount DV
Calcium 523 mg40 %
Copper 0.09 mg10 %
Iron 23.97 mg133 %
Magnesium 24 mg6 %
Manganese 0.315 mg14 %
Phosphorus 489 mg39 %
Potassium 982 mg21 %
Selenium 5.6 mcg10 %
Sodium 4635 mg202 %
Zinc 0.57 mg5 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 2.60%Leucine: 0.90%Proline: 1.00%Unspecified: 90.11%
Glutamic acid (2.60%)
Leucine (0.90%)
Proline (1.00%)
Unspecified (90.11%)
NutrientAmount DV
Protein 70.56 g141 %
  Alanine 0.336 g
  Arginine 0.302 g
  Aspartic acid 0.382 g
  Cystine 0.132 g
  Glutamic acid 1.847 g
  Glycine 0.254 g
  Histidine 0.177 g15 %
  Isoleucine 0.254 g16 %
  Leucine 0.632 g18 %
  Lysine 0.198 g6 %
  Methionine 0.133 g
  Phenylalanine 0.343 g
  Proline 0.715 g
  Serine 0.336 g
  Threonine 0.224 g14 %
  Tryptophan 0.071 g17 %
  Tyrosine 0.241 g
  Valine 0.32 g16 %
  Phenylalanine + Tyrosine 0.584 g22 %
  Methionine + Cysteine 0.265 g17 %

Carbohydrates
NutrientAmount DV
Carbohydrate 701.7 g255 %
  Fiber 56.2 g201 %
  Sugars 353.18 g
    Sugars, added 60 g
  Net carbs 645.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 8.00%Polyunsaturated: 2.00%
Saturated (90.00%)
Monounsaturated (8.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 207.1 g266 %
  Saturated fatty acids 75.321 g377 %
    Butanoic acid 0.004 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 1.607 g
    Hexanoic acid 0.003 g
    Octadecanoic acid 1.393 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.07 g
  Monounsaturated fatty acids 6.719 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 6.714 g
  Polyunsaturated fatty acids 1.682 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.599 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.083 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 33 mg11 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.6 g
Caffeine 0 mg
Ribose 0 g
Theobromine 0 mg
Water 7.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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