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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jif, hazelnut spread, salted caramel, salted caramel by The J.M. Smucker Company100 g605delete
Jack daniel's, old no 7 brand, mustard, honey dijon by T. Marzetti Company100 g167delete
Classic cole slaw, classic by phephe by Phephe100 g24delete
Pretzel perfection, salted caramel clusters gourmet pretzel treats with caramel, sea salt and dark chocolate by pretzel perfection by Pretzel Perfection100 g464delete
Pretzel hamburger roll by Coborn's Incorporated100 g314delete
Cauliflower florets by H&S QUALITY FOODS, LLC100 g35delete
Apple & eve, 100% cranberry juice & more by Apple & Eve, LLC100 g54delete
100% natural bourbon barrel smoked cracked black pepper cheddar, pepper cheddar by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g393delete
Cake bites by Target Stores100 g429delete
Chicken, fried, cooked, meat only, breast, broilers or fryers100 g187delete
Just fruit bar by GORGE DELIGHTS100 g340delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3012
Calories
% Daily Value *
Total Fat 118g ** 151 %
   Saturated Fat 49g ** 245 %
Cholesterol 229mg ** 76 %
Sodium 5113mg 222 %
Total Carbohydrate 385g 140 %
   Dietary Fiber 18g ** 64 %
   Sugar 255g
Protein 80g 160 %
Vitamin D 0.1mcg ** 0 %
Calcium 1049mg ** 81 %
Iron 29mg ** 161 %
Potassium 300886mg ** 6402 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 11.00%Carbs: 52.00%
Fat (37.00%)
Protein (11.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 7 mcg
Thiamin [Vitamin B1]0.079 mg7 %
Riboflavin [Vitamin B2]0.125 mg10 %
Niacin [Vitamin B3]15.615 mg98 %
Pantothenic acid [Vitamin B5]1.457 mg29 %
Vitamin B6 0.723 mg43 %
Vitamin B12 [Cobalamin]0.62 mcg26 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]49.9 mg55 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.42 mg
Vitamin K 2.4 mcg2 %
  Vitamin K1 [Phylloquinone]2.4 mcg
Betaine 7 mg
Choline 95.9 mg17 %

Minerals
NutrientAmount DV
Calcium 1049 mg81 %
Copper 0.05 mg6 %
Iron 28.89 mg160 %
Magnesium 39 mg9 %
Manganese 0.021 mg1 %
Phosphorus 246 mg20 %
Potassium 300886 mg6402 %
Selenium 26.2 mcg48 %
Sodium 5113 mg222 %
Zinc 1.39 mg13 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.30%Arginine: 2.50%Aspartic acid: 3.70%Cystine: 0.50%Glutamic acid: 6.30%Glycine: 2.00%Histidine: 1.30%Isoleucine: 2.20%Leucine: 3.10%Lysine: 3.50%Methionine: 1.20%Phenylalanine: 1.70%Proline: 1.70%Serine: 1.40%Threonine: 1.80%Tryptophan: 0.50%Tyrosine: 1.40%Valine: 2.10%Unspecified: 60.80%
Alanine (2.30%)
Arginine (2.50%)
Aspartic acid (3.70%)
Cystine (0.50%)
Glutamic acid (6.30%)
Glycine (2.00%)
Histidine (1.30%)
Isoleucine (2.20%)
Leucine (3.10%)
Lysine (3.50%)
Methionine (1.20%)
Phenylalanine (1.70%)
Proline (1.70%)
Serine (1.40%)
Threonine (1.80%)
Tryptophan (0.50%)
Tyrosine (1.40%)
Valine (2.10%)
Unspecified (60.80%)
NutrientAmount DV
Protein 80.1 g160 %
  Alanine 1.823 g
  Arginine 2.015 g
  Aspartic acid 2.976 g
  Cystine 0.428 g
  Glutamic acid 5.024 g
  Glycine 1.641 g
  Histidine 1.037 g91 %
  Isoleucine 1.765 g114 %
  Leucine 2.509 g73 %
  Lysine 2.836 g91 %
  Methionine 0.925 g
  Phenylalanine 1.328 g
  Proline 1.381 g
  Serine 1.152 g
  Threonine 1.412 g86 %
  Tryptophan 0.39 g96 %
  Tyrosine 1.128 g
  Valine 1.659 g85 %
  Phenylalanine + Tyrosine 2.456 g91 %
  Methionine + Cysteine 1.353 g87 %

Carbohydrates
NutrientAmount DV
Carbohydrate 385.02 g140 %
  Fiber 17.7 g63 %
  Sugars 254.82 g
  Net carbs 367.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 3.00%Polyunsaturated: 2.00%
Saturated (95.00%)
Monounsaturated (3.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.06 g0.00

NutrientAmount DV
Fat 117.63 g151 %
  Saturated fatty acids 49.05 g245 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 0.85 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.37 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.03 g
  Monounsaturated fatty acids 1.72 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.15 g
    Octadecenoic acid 1.52 g
  Polyunsaturated fatty acids 1.07 g
    Docosahexaenoic n-3 acid (DHA) 0.03 g
    Docosapentaenoic n-3 acid (DPA) 0.02 g
    Eicosapentaenoic n-3 acid (EPA) 0.01 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 0.86 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.05 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 229 mg76 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.14 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.21 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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