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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Elbows by Dakota Growers Pasta Company, Inc.100 g339delete
Armour, chili with beans, original by Pinnacle Foods Group LLC100 g144delete
Barbecue rub, barbecue by McCormick & Company, Inc.100 g333delete
Tempura chicken crispy tempura chicken breast bites, tempura chicken by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g271delete
Cookies, maple bliss by LUCY'S100 g1174delete
Veggie marinade by George DeLallo Co., Inc.100 g600delete
Quaker oatmeal togo oatmeal raisin bars (6 - 2.1ounce) 12.6 ounce 6 count plastic bags by Pepsico Inc.100 g367delete
Raspberry cream cheese cake bites, raspberry cream by Wal-Mart Stores, Inc.100 g403delete
General tso's tofu by Sweet Earth Natural Foods100 g129delete
Premium milk chocolate by It'sugar LLC100 g558delete
Swiss cheese, swiss by tops markets, llc by Tops Markets, LLC100 g400delete
Salad dressing by The Federated Group, Inc.100 g467delete
Valued naturals, christmas pretzels by International Foodsource100 g375delete
Black beans by Mr. Beverages Old Time Cocktail Mixes100 g83delete
Ancho flavor concentrate, ancho by l. j. minor corp. by L. J. Minor Corp.100 g300delete
Sprouted grain bread by food for life baking co inc by Food For Life Baking Co Inc100 g235delete
Nostalgic bakery, pomegranate hibiscus cookies by Nostalgic Cookies LLC100 g500delete
Jack'n jill, chips by Champeli Entertainment100 g433delete
Lo salt, reduced sodium salt alternative by LO SALT100 g0delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion7111
Calories
% Daily Value *
Total Fat 348g 446 %
   Saturated Fat 110g ** 550 %
Cholesterol 311mg ** 104 %
Sodium 29880mg ** 1299 %
Total Carbohydrate 863g 314 %
   Dietary Fiber 60g ** 214 %
   Sugar 359g **
Protein 132g 264 %
Calcium 1718mg ** 132 %
Iron 25mg ** 139 %
Potassium 35401mg ** 753 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.54%Protein: 7.92%Carbs: 46.53%
Fat (45.54%)
Protein (7.92%)
Carbs (46.53%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.924 mg71 %
Niacin [Vitamin B3]18.085 mg113 %
Vitamin B6 1.039 mg61 %
Vitamin C [Ascorbic acid]63.5 mg71 %

Minerals
NutrientAmount DV
Calcium 1718 mg132 %
Iodine 4615 mcg3077 %
Iron 25.25 mg140 %
Magnesium 76 mg18 %
Manganese 2 mg87 %
Phosphorus 382 mg31 %
Potassium 35401 mg753 %
Selenium 38 mcg69 %
Sodium 29880 mg1299 %
Zinc 2.94 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 131.89 g264 %

Carbohydrates
NutrientAmount DV
Carbohydrate 862.64 g314 %
  Fiber 60.2 g215 %
  Sugars 359.12 g
    Sugars, added 45.8 g
  Net carbs 802.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.98%Monounsaturated: 1.01%Polyunsaturated: 1.01%
Saturated (97.98%)
Monounsaturated (1.01%)
Polyunsaturated (1.01%)
NutrientAmount DV
Fat 348.44 g447 %
  Saturated fatty acids 110.37 g552 %
  Monounsaturated fatty acids 1.67 g
  Polyunsaturated fatty acids 1.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 311 mg104 %

Other
NutrientAmount DV
Fiber, insoluble 2 g
Fiber, soluble 9 g
Vitamin E (label entry primarily) 5 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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