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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Complete pancake & waffle mix, cinnamon spice by The J.M. Smucker Company100 g364delete
Hazelnut creme filled wafer rolls, hazelnut by International Delicacies Inc.100 g469delete
Coconut almond butter organic nut butter filled energy bars, coconut almond butter by Clif Bar and Company100 g460delete
Maple pancake & muffin mix, maple by dandelion group llc by Dandelion Group LLC100 g520delete
Vinegar by king & prince seafood corp. by King & Prince Seafood Corp.100 g0delete
Collards, fresh, cooked with butter or margarine100 g54delete
Black chai genius blend infused tea biodegradable filter bags, black chai genius blend by VITACUP100 g0delete
Sriracha premium sliced turkey breast, sriracha by jennie-o turkey store, inc. by Jennie-O Turkey Store, Inc.100 g107delete
Spinach & mushroom spinach, garlic, mushrooms thin hand-tossed style crust pizzeria!, spinach & mushroom by nestle usa inc. by Nestle USA Inc.100 g203delete
100% natural tomatoes sauce, tomatoes by Conagra Brands, Inc.100 g32delete
Hazelnut flavor coffee creamer, hazelnut by nestle usa inc. by Nestle USA Inc.100 g500delete
Chilean quinoa blend by United Natural Foods, Inc.100 g381delete
Chewy chocolate caramel covered in rich european chocolate by Storck USA LP100 g472delete
Beans, raw, mature seeds, yellow100 g345delete
Craft mixer by Cocktail Crate LLC100 g110delete
Damascus bakeries, whole wheat pitas by Damascus Bakery Inc100 g188delete
Aluminum can by polar beverages by POLAR BEVERAGES100 g50delete
Amore hazelnut spread with cocoa & milk, amore hazelnut by ONCE AGAIN100 g531delete
Chunk light tuna in water by ROUNDY'S100 g107delete
Cereal, ready-to-eat, not further speficied100 g379delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5272
Calories
% Daily Value *
Total Fat 198g 254 %
   Saturated Fat 66g ** 330 %
Cholesterol 155mg ** 52 %
Sodium 5918mg 257 %
Total Carbohydrate 759g 276 %
   Dietary Fiber 80g ** 286 %
   Sugar 317g **
Protein 174g 348 %
Vitamin D 5.1mcg ** 25 %
Calcium 165998mg ** 12769 %
Iron 53mg ** 294 %
Potassium 2079mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.34%Protein: 13.13%Carbs: 52.53%
Fat (34.34%)
Protein (13.13%)
Carbs (52.53%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 276 mcg31 %
  Carotene, alpha 33 mcg
  Carotene, beta 2998 mcg
  Cryptoxanthin, beta 28 mcg
  Lutein + zeaxanthin 4847 mcg
  Lycopene 0 mcg
  Retinol 24 mcg
Thiamin [Vitamin B1]32.425 mg2702 %
Riboflavin [Vitamin B2]1.414 mg109 %
Niacin [Vitamin B3]14.5 mg91 %
Pantothenic acid [Vitamin B5]225.734 mg4515 %
Vitamin B6 66.83 mg3931 %
Vitamin B12 [Cobalamin]62.26 mcg2594 %
  Vitamin B12, added 0.9 mcg
Folate, DFE [Vitamin B9]716 mcg179 %
  Folate, food 513 mcg
  Folic acid 120 mcg
Vitamin C [Ascorbic acid]159.2 mg177 %
Vitamin D 5.1 mcg25 %
  Vitamin D3 1000 mcg
Vitamin E (alpha-tocopherol) 2.88 mg19 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.88 mg
Vitamin K 458.2 mcg382 %
  Vitamin K1 [Phylloquinone]458.2 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 43.7 mg8 %

Minerals
NutrientAmount DV
Calcium 165998 mg12769 %
Chlorine 0 mg0 %
Copper 0.88 mg98 %
Iodine 0 mcg0 %
Iron 52.5 mg292 %
Magnesium 380 mg90 %
Manganese 1.286 mg56 %
Phosphorus 913 mg73 %
Potassium 2079 mg44 %
Selenium 29.6 mcg54 %
Sodium 5918 mg257 %
Zinc 4.74 mg43 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.80%Aspartic acid: 1.50%Glutamic acid: 1.90%Glycine: 0.50%Isoleucine: 0.60%Leucine: 1.00%Lysine: 0.90%Phenylalanine: 0.70%Proline: 0.50%Serine: 0.70%Threonine: 0.50%Valine: 0.70%Unspecified: 88.00%
Alanine (0.50%)
Arginine (0.80%)
Aspartic acid (1.50%)
Glutamic acid (1.90%)
Glycine (0.50%)
Isoleucine (0.60%)
Leucine (1.00%)
Lysine (0.90%)
Phenylalanine (0.70%)
Proline (0.50%)
Serine (0.70%)
Threonine (0.50%)
Valine (0.70%)
Unspecified (88.00%)
NutrientAmount DV
Protein 173.68 g347 %
  Alanine 0.922 g
  Arginine 1.362 g
  Aspartic acid 2.661 g
  Cystine 0.239 g
  Glutamic acid 3.355 g
  Glycine 0.859 g
  Histidine 0.612 g54 %
  Isoleucine 0.972 g63 %
  Leucine 1.756 g51 %
  Lysine 1.51 g49 %
  Methionine 0.331 g
  Phenylalanine 1.19 g
  Proline 0.933 g
  Serine 1.197 g
  Threonine 0.926 g57 %
  Tryptophan 0.26 g64 %
  Tyrosine 0.62 g
  Valine 1.151 g59 %
  Phenylalanine + Tyrosine 1.81 g67 %
  Methionine + Cysteine 0.57 g37 %

Carbohydrates
NutrientAmount DV
Carbohydrate 758.81 g276 %
  Fiber 80.4 g287 %
  Sugars 316.53 g
    Sugars, added 163.6 g
    Lactose 0 g
  Sugar alcohols 12 g
  Net carbs 672.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.89%Monounsaturated: 4.04%Polyunsaturated: 7.07%
Saturated (88.89%)
Monounsaturated (4.04%)
Polyunsaturated (7.07%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 198.29 g254 %
  Saturated fatty acids 65.527 g328 %
    Butanoic acid 0.038 g
    Decanoic acid 0.037 g
    Dodecanoic acid 0.053 g
    Hexadecanoic acid 1.645 g
    Hexanoic acid 0.027 g
    Octadecanoic acid 0.401 g
    Octanoic acid 0.016 g
    Tetradecanoic acid 0.145 g
  Monounsaturated fatty acids 3.291 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.01 g
    Hexadecenoic acid 0.025 g
    Octadecenoic acid 2.047 g
  Polyunsaturated fatty acids 5.483 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 2.359 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.733 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 155 mg52 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.6 g
Caffeine 0 mg
Chromium 0 mcg0 %
Fiber, insoluble 4 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 105.61 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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