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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Amore, anchovy paste by PANOS Brands LLC100 g167delete
Cinnamon roll flavor protein bar, cinnamon roll by QUEST100 g300delete
1% low fat milk by bi-lo inc. by Bi-Lo Inc.100 g46delete
Nuts, full fat, acorn flour100 g501delete
Lamb, pan-fried, cooked, brain, variety meats and by-products100 g273delete
Sweet & spicy organic bbq sauce, sweet & spicy by GOOD FOOD FOR GOOD100 g48delete
Neapolitan vanilla, strawberry and chocolate flavored ice cream between chocolate wafers sandwiches, neapolitan by Prairie Farms Dairy, Inc.100 g266delete
Brewed green tea by GREENWISE100 g36delete
Apples, unheated, unsweetened, frozen100 g48delete
100% pure maple syrup, tahitian vanilla infused by Georgia Peach Products, Inc.100 g400delete
En fuego chicharrones fried pork rinds, en fuego by 4505 meats by 4505 Meats100 g571delete
100% cranberry juice by Glencourt Inc.100 g33delete
Lamb, raw, choice, trimmed to 1/8" fat, separable lean and fat, blade, shoulder100 g244delete
Pork, raw, separable lean and fat, (includes cuts to be cured), and spareribs, shoulder, loin, composite of trimmed leg, fresh100 g211delete
Cereal, corn squares, flavored100 g380delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3524
Calories
% Daily Value *
Total Fat 163g ** 209 %
   Saturated Fat 47g ** 235 %
Cholesterol 2861mg ** 954 %
Sodium 10512mg 457 %
Total Carbohydrate 385g 140 %
   Dietary Fiber 36g ** 129 %
   Sugar 199g **
Protein 177g 354 %
Vitamin D 5.7mcg ** 28 %
Calcium 951mg ** 73 %
Iron 22mg ** 122 %
Potassium 2048mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 20.00%Carbs: 39.00%
Fat (41.00%)
Protein (20.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 38 mcg
  Carotene, beta 58 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 978 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]1.628 mg136 %
Riboflavin [Vitamin B2]1.522 mg117 %
Niacin [Vitamin B3]23.876 mg149 %
Pantothenic acid [Vitamin B5]4.124 mg82 %
Vitamin B6 2.352 mg138 %
Vitamin B12 [Cobalamin]28.29 mcg1179 %
  Vitamin B12, added 0.9 mcg
Folate, DFE [Vitamin B9]369 mcg92 %
  Folate, food 166 mcg
  Folic acid 120 mcg
Vitamin C [Ascorbic acid]47.4 mg53 %
Vitamin D 5.7 mcg28 %
  Vitamin D3 0.7 mcg
Vitamin E (alpha-tocopherol) 0.54 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.54 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 1.7 mg
Choline 41 mg7 %

Minerals
NutrientAmount DV
Calcium 951 mg73 %
Copper 1.39 mg154 %
Iron 22.07 mg123 %
Magnesium 200 mg48 %
Manganese 2.013 mg88 %
Phosphorus 1038 mg83 %
Potassium 2048 mg44 %
Selenium 69 mcg125 %
Sodium 10512 mg457 %
Zinc 9.88 mg90 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.00%Arginine: 2.20%Aspartic acid: 3.10%Glutamic acid: 4.80%Glycine: 1.60%Histidine: 1.10%Isoleucine: 1.50%Leucine: 2.70%Lysine: 2.70%Methionine: 0.80%Phenylalanine: 1.50%Proline: 1.40%Serine: 1.50%Threonine: 1.50%Tyrosine: 1.20%Valine: 1.80%Unspecified: 67.83%
Alanine (2.00%)
Arginine (2.20%)
Aspartic acid (3.10%)
Glutamic acid (4.80%)
Glycine (1.60%)
Histidine (1.10%)
Isoleucine (1.50%)
Leucine (2.70%)
Lysine (2.70%)
Methionine (0.80%)
Phenylalanine (1.50%)
Proline (1.40%)
Serine (1.50%)
Threonine (1.50%)
Tyrosine (1.20%)
Valine (1.80%)
Unspecified (67.83%)
NutrientAmount DV
Protein 176.9 g354 %
  Alanine 3.495 g
  Arginine 3.931 g
  Aspartic acid 5.458 g
  Cystine 0.735 g
  Glutamic acid 8.552 g
  Glycine 2.909 g
  Histidine 1.943 g170 %
  Hydroxyproline 0.024 g
  Isoleucine 2.718 g175 %
  Leucine 4.76 g139 %
  Lysine 4.732 g153 %
  Methionine 1.389 g
  Phenylalanine 2.59 g
  Proline 2.528 g
  Serine 2.615 g
  Threonine 2.602 g159 %
  Tryptophan 0.672 g165 %
  Tyrosine 2.079 g
  Valine 3.123 g159 %
  Phenylalanine + Tyrosine 4.669 g173 %
  Methionine + Cysteine 2.124 g137 %

Carbohydrates
NutrientAmount DV
Carbohydrate 384.57 g140 %
  Fiber 35.9 g128 %
  Sugars 199.43 g
    Sugars, added 8.9 g
  Net carbs 348.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 39.00%Polyunsaturated: 13.00%
Saturated (48.00%)
Monounsaturated (39.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.64 g0.72 g0.44

NutrientAmount DV
Fat 163.04 g209 %
  Saturated fatty acids 47.425 g237 %
    Butanoic acid 0 g
    Decanoic acid 0.057 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.093 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.015 g
    Hexadecanoic acid 13.818 g
    Hexanoic acid 0 g
    Octadecanoic acid 7.406 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.001 g
    Tetradecanoic acid 0.992 g
  Monounsaturated fatty acids 38.5 g
    Cis-octadecenoic acid 2.188 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.46 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 1.074 g
    Octadecenoic acid 36.689 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.036 g
  Polyunsaturated fatty acids 12.502 g
    α-linolenic acid n-3 (ALA) 0.03 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.023 g
    Linoleic acid n-6 (LA) 0.7 g
    Docosahexaenoic n-3 acid (DHA) 1.28 g
    Docosapentaenoic n-3 acid (DPA) 0.33 g
    Eicosadienoic acid 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.796 g
    Octadecadienoic acid 9.48 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.591 g
    Trans,trans-octadecadienoic acid 0.02 g
  Fatty acids, total trans 0.034 g
    Fatty acids, total trans-monoenoic 0.022 g
    Fatty acids, total trans-polyenoic 0.011 g

Sterols
NutrientAmount DV
Cholesterol 2861 mg954 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.54 g
Caffeine 0 mg
Theobromine 0 mg
Water 290.88 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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