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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Eugene beer bratwurst, eugene beer by randolph packing company by Randolph Packing Company100 g329delete
Buddha teas, organic herbal matcha green tea by Buddha Teas100 g0delete
Evamor, rare alkaline water by Evamor Products LLC100 g0delete
Baked potatoes chips, hickory honey bbq by Diamond Foods, Inc.100 g429delete
Belle tracks ice cream by Topco Associates, Inc.100 g243delete
0% fat-free milk by Danone US, LLC100 g38delete
Apple pear cobbler kefir cultured lowfat milk smoothie, apple pear cobbler by Lifeway Foods Inc.100 g46delete
Barracuda, no added fat, baked or broiled100 g199delete
Black cherry flavored sparkling water beverage, black cherry by santa fe pro musica, inc. by Santa Fe Pro Musica, Inc.100 g0delete
D'anjou pear & cinnamon hard candy, d'anjou pear & cinnamon by Torie & Howard, LLC100 g375delete
Orange 100% cold-pressured juice, orange by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g46delete
Iq accessories, sprinkles by iq accessories, inc. by IQ Accessories, Inc.100 g375delete
Eerie eyeballs gummy candy by maud borup, inc. by Maud Borup, Inc.100 g333delete
Butter popcorn, butter by Dishaka, LLC100 g536delete
Beef & broccoli tender sliced beef, broccoli florets, and white rice with a brown garlic soy sauce + thai basil chicken spring roll chicken, thai basil, cabbage, carrots in a thin, crispy wrapper, beef & broccoli by Kahiki Foods, Inc.100 g151delete
40 mini candy canes by Spangler Candy Company100 g412delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3512
Calories
% Daily Value *
Total Fat 95g 122 %
   Saturated Fat 34g ** 170 %
Cholesterol 228mg ** 76 %
Sodium 3136mg 136 %
Total Carbohydrate 566g 206 %
   Dietary Fiber 21g ** 75 %
   Sugar 328g **
Protein 85g 170 %
Vitamin D 12mcg ** 60 %
Calcium 472mg ** 36 %
Iron 9.9mg ** 55 %
Potassium 2802mg ** 60 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.00%Protein: 10.00%Carbs: 65.00%
Fat (25.00%)
Protein (10.00%)
Carbs (65.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 20 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 20 mcg
Thiamin [Vitamin B1]0.133 mg11 %
Riboflavin [Vitamin B2]0.697 mg54 %
Niacin [Vitamin B3]10.479 mg65 %
Vitamin B6 0.375 mg22 %
Vitamin B12 [Cobalamin]5.25 mcg219 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]89.6 mg100 %
Vitamin D 11.5 mcg58 %
Vitamin E (alpha-tocopherol) 1.26 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.26 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 84.3 mg15 %

Minerals
NutrientAmount DV
Calcium 472 mg36 %
Copper 0.12 mg13 %
Iron 9.85 mg55 %
Magnesium 35 mg8 %
Phosphorus 262 mg21 %
Potassium 2802 mg60 %
Selenium 46 mcg84 %
Sodium 3136 mg136 %
Zinc 0.84 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 85.47 g171 %

Carbohydrates
NutrientAmount DV
Carbohydrate 565.89 g206 %
  Fiber 21 g75 %
  Sugars 327.88 g
  Net carbs 544.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 35.00%Polyunsaturated: 12.00%
Saturated (53.00%)
Monounsaturated (35.00%)
Polyunsaturated (12.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.97 g0.00

NutrientAmount DV
Fat 94.74 g121 %
  Saturated fatty acids 34.43 g172 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.011 g
    Hexadecanoic acid 1.749 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.555 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.428 g
  Monounsaturated fatty acids 22.951 g
    Docosenoic acid 0.611 g
    Eicosenoic acid 0.409 g
    Hexadecenoic acid 0.592 g
    Octadecenoic acid 1.673 g
  Polyunsaturated fatty acids 7.803 g
    Docosahexaenoic n-3 acid (DHA) 1.174 g
    Docosapentaenoic n-3 acid (DPA) 0.155 g
    Eicosapentaenoic n-3 acid (EPA) 0.641 g
    Eicosatetraenoic acid 0.102 g
    Octadecadienoic acid 0.146 g
    Octadecatetraenoic acid 0.157 g
    Octadecatrienoic acid 0.063 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 228 mg76 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.47 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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