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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Walnut halves & pieces by tops markets, llc by Tops Markets, LLC100 g667delete
Stone ground mustard, stone ground by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g100delete
Kansas city style barbecue sauce by J and F Manufacturing Corp.100 g182delete
Lactose free whole vitamin d milk by borden dairy company by Borden Dairy Company100 g67delete
Plantain chips, unsalted by goya foods, inc. by Goya Foods, Inc. 100 g536delete
Cocoa almonds, cocoa by Meijer, Inc.100 g500delete
Sugar cookie dough, sugar by Big Y Foods, Inc.100 g414delete
Tropical, muenster cheese by Tropical Cheese Industries Inc100 g357delete
Raspberry cheesecake, raspberry by GELATO100 g194delete
Graham cracker pie crust by Hannaford Bros. Co.100 g500delete
Sweepy, snack dip, strawberry, strawberry by Scholar Venture Games100 g500delete
Beef cranberry trail mix square, beef cranberry by UNION100 g500delete
Roasted & salted almonds, roasted & salted by Topco Associates, Inc.100 g607delete
Hawaiian host, alohamacs, dark chocolate covered macadamias by Hawaiian Host Inc.100 g595delete
Bread, Italian, Grecian, Armenian, toasted100 g285delete
Lowes foods, light nonfat yogurt, vanilla, vanilla by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g53delete
Island snacks gummy bears100 g267delete
White american pasteurized process cheese product singles, white american by tops markets, llc by Tops Markets, LLC100 g238delete
Egg bagel stuffed with cheddar cream cheese! by BANTAM BAGELS100 g270delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion6832
Calories
% Daily Value *
Total Fat 396g 508 %
   Saturated Fat 117g ** 585 %
Cholesterol 236mg ** 79 %
Sodium 8142mg 354 %
Total Carbohydrate 678g 247 %
   Dietary Fiber 50g ** 179 %
   Sugar 288g **
Protein 170g 340 %
Vitamin D 0mcg ** 0 %
Calcium 3246mg ** 250 %
Iron 36mg ** 200 %
Potassium 1698mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 53.00%Protein: 10.00%Carbs: 37.00%
Fat (53.00%)
Protein (10.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 50 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.512 mg43 %
Riboflavin [Vitamin B2]0.353 mg27 %
Niacin [Vitamin B3]4.987 mg31 %
Vitamin B6 0.114 mg7 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]150 mcg38 %
  Folate, food 95 mcg
  Folic acid 72 mcg
Vitamin C [Ascorbic acid]24.1 mg27 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.32 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.32 mg
Vitamin K 3.3 mcg3 %
  Vitamin K1 [Phylloquinone]3.3 mcg
Choline 16 mg3 %

Minerals
NutrientAmount DV
Calcium 3246 mg250 %
Copper 0.13 mg14 %
Iron 35.62 mg198 %
Magnesium 29 mg7 %
Phosphorus 104 mg8 %
Potassium 1698 mg36 %
Selenium 18.9 mcg34 %
Sodium 8142 mg354 %
Zinc 0.87 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 169.97 g340 %

Carbohydrates
NutrientAmount DV
Carbohydrate 677.87 g246 %
  Fiber 50.2 g179 %
  Sugars 288.11 g
    Sugars, added 47.5 g
  Net carbs 627.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.11%Monounsaturated: 6.93%Polyunsaturated: 3.96%
Saturated (89.11%)
Monounsaturated (6.93%)
Polyunsaturated (3.96%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 395.9 g508 %
  Saturated fatty acids 116.598 g583 %
    Butanoic acid 0.008 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.364 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.195 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 8.482 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.009 g
    Octadecenoic acid 0.522 g
  Polyunsaturated fatty acids 4.892 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.289 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.149 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 236 mg79 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 31.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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