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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pesto chicken ciabatta by schwartz brothers bakery by Schwartz Brothers Bakery100 g234delete
Solid milk chocolate by Russell Stover Candies Inc.100 g509delete
Freshmints by ferrero u.s.a., incorporated by Ferrero U.S.A., Incorporated100 g388delete
Beerwurst, pork and beef100 g276delete
Clear choice, sparkling water beverage, wild cherry by CLEAR CHOICE100 g0delete
Silky smooth promises dark chocolate by mars chocolate north america llc by Mars Chocolate North America LLC100 g531delete
Hand-crafted baking mixes, cookie mix by Georgia Peach Products, Inc.100 g417delete
Steamable broccoli, cauliflower & carrots by Wal-Mart Stores, Inc.100 g32delete
100% real mashed potatoes by Big Y Foods, Inc.100 g368delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2755
Calories
% Daily Value *
Total Fat 104g 133 %
   Saturated Fat 53g ** 265 %
Cholesterol 130mg ** 43 %
Sodium 1767mg 77 %
Total Carbohydrate 303g 110 %
   Dietary Fiber 27g ** 96 %
   Sugar 142g
Protein 65g 130 %
Calcium 388mg ** 30 %
Iron 15mg ** 83 %
Potassium 1562mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]0.246 mg21 %
Riboflavin [Vitamin B2]0.173 mg13 %
Niacin [Vitamin B3]2.975 mg19 %
Pantothenic acid [Vitamin B5]0.297 mg6 %
Vitamin B6 0.23 mg14 %
Vitamin B12 [Cobalamin]1.16 mcg48 %
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]42.1 mg47 %
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg

Minerals
NutrientAmount DV
Calcium 388 mg30 %
Copper 0.1 mg11 %
Iron 15.04 mg84 %
Magnesium 19 mg5 %
Manganese 0.155 mg7 %
Phosphorus 135 mg11 %
Potassium 1562 mg33 %
Selenium 17.4 mcg32 %
Sodium 1767 mg77 %
Zinc 2.21 mg20 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.50%Aspartic acid: 2.10%Glutamic acid: 3.50%Glycine: 1.40%Histidine: 0.80%Isoleucine: 1.10%Leucine: 1.90%Lysine: 2.00%Methionine: 0.60%Phenylalanine: 0.90%Proline: 1.10%Serine: 0.90%Threonine: 1.00%Tyrosine: 0.80%Valine: 1.20%Unspecified: 77.18%
Alanine (1.40%)
Arginine (1.50%)
Aspartic acid (2.10%)
Glutamic acid (3.50%)
Glycine (1.40%)
Histidine (0.80%)
Isoleucine (1.10%)
Leucine (1.90%)
Lysine (2.00%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (1.10%)
Serine (0.90%)
Threonine (1.00%)
Tyrosine (0.80%)
Valine (1.20%)
Unspecified (77.18%)
NutrientAmount DV
Protein 64.52 g129 %
  Alanine 0.917 g
  Arginine 0.979 g
  Aspartic acid 1.385 g
  Cystine 0.178 g
  Glutamic acid 2.286 g
  Glycine 0.88 g
  Histidine 0.537 g47 %
  Isoleucine 0.682 g44 %
  Leucine 1.202 g35 %
  Lysine 1.3 g42 %
  Methionine 0.387 g
  Phenylalanine 0.598 g
  Proline 0.702 g
  Serine 0.602 g
  Threonine 0.668 g41 %
  Tryptophan 0.174 g43 %
  Tyrosine 0.507 g
  Valine 0.769 g39 %
  Phenylalanine + Tyrosine 1.105 g41 %
  Methionine + Cysteine 0.565 g36 %

Carbohydrates
NutrientAmount DV
Carbohydrate 303.07 g110 %
  Fiber 27 g96 %
  Sugars 141.69 g
    Sugars, added 96 g
  Net carbs 276.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.82%Monounsaturated: 15.15%Polyunsaturated: 3.03%
Saturated (81.82%)
Monounsaturated (15.15%)
Polyunsaturated (3.03%)
NutrientAmount DV
Fat 103.77 g133 %
  Saturated fatty acids 53.078 g265 %
    Butanoic acid 0 g
    Decanoic acid 0.012 g
    Dodecanoic acid 0.024 g
    Hexadecanoic acid 4.961 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.669 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.691 g
  Monounsaturated fatty acids 10.105 g
    Docosenoic acid 0.028 g
    Eicosenoic acid 0.171 g
    Hexadecenoic acid 0.683 g
    Octadecenoic acid 9.191 g
  Polyunsaturated fatty acids 2.08 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.065 g
    Octadecadienoic acid 1.837 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.154 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 130 mg43 %
Phytosterols 3 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.5 g
Caffeine 0 mg
Theobromine 0 mg
Water 56.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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