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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baby kale by Taylor Fresh Foods, Inc.100 g47delete
Matzo balls by MANISCHEWITZ100 g73delete
Unbleached all-purpose flour by Food Town Stores Inc.100 g333delete
Beef, roasted, cooked, all grades, trimmed to 1/8" fat, separable lean only, boneless, top loin petite roast100 g195delete
Crema mexican by NUESTRO QUESO100 g200delete
Pez, connectables teenage mutant ninja turtles candy dispenser by Pez Candy, Inc.100 g389delete
100% extra virgin olive oil by Corto Olive100 g800delete
Vanilla almond crispy rice and wheat cereal with almonds, vanilla almond by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g375delete
Flax & grain bread, flax & grain by Glencourt Inc.100 g256delete
Natural casing snappy grillers by Hofmann Sausage Company, LLC100 g288delete
Honey by Champlain Valley Apiaries100 g286delete
Cheesecake dip for fruit & snacks, vanilla bean by la terra fina usa, llc by La Terra Fina USA, LLC100 g233delete
Pork, roasted, cooked, separable lean and fat, bone-in, center rib (roasts), loin, fresh100 g248delete
Superfood snack bites, cinnamon donut by ello raw by Ello Raw100 g429delete
Complete nutritional drink by Nestle USA Inc.100 g361delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4513
Calories
% Daily Value *
Total Fat 210g 269 %
   Saturated Fat 54g ** 270 %
Cholesterol 50306mg ** 16769 %
Sodium 3387mg 147 %
Total Carbohydrate 552g 201 %
   Dietary Fiber 25g ** 89 %
   Sugar 313g **
Protein 129g ** 258 %
Vitamin D 0.8mcg ** 4 %
Calcium 1022mg ** 79 %
Iron 65mg ** 361 %
Potassium 2977mg ** 63 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 11.00%Carbs: 47.00%
Fat (42.00%)
Protein (11.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 7 mcg
Thiamin [Vitamin B1]2.597 mg216 %
Riboflavin [Vitamin B2]2.759 mg212 %
Niacin [Vitamin B3]54.571 mg341 %
Pantothenic acid [Vitamin B5]7.034 mg141 %
Vitamin B6 4.472 mg263 %
Vitamin B12 [Cobalamin]11.88 mcg495 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 188 mcg
Vitamin C [Ascorbic acid]287.9 mg320 %
Vitamin D 0.8 mcg4 %
  Vitamin D3 0.8 mcg
Vitamin E (alpha-tocopherol) 0.21 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.21 mg
Vitamin K 57.2 mcg48 %
  Vitamin K1 [Phylloquinone]57.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.6 mg
Choline 92.2 mg17 %

Minerals
NutrientAmount DV
Calcium 1022 mg79 %
Copper 1.57 mg174 %
Iodine 62 mcg41 %
Iron 64.75 mg360 %
Magnesium 325 mg77 %
Manganese 2.007 mg87 %
Phosphorus 1156 mg92 %
Potassium 2977 mg63 %
Selenium 74.4 mcg135 %
Sodium 3387 mg147 %
Zinc 16.85 mg153 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.60%Arginine: 3.00%Aspartic acid: 4.30%Cystine: 0.50%Glutamic acid: 7.10%Glycine: 2.00%Histidine: 1.70%Isoleucine: 2.10%Leucine: 3.80%Lysine: 4.20%Methionine: 1.20%Phenylalanine: 1.80%Proline: 1.90%Serine: 1.80%Threonine: 2.00%Tryptophan: 0.50%Tyrosine: 1.70%Valine: 2.20%Unspecified: 55.60%
Alanine (2.60%)
Arginine (3.00%)
Aspartic acid (4.30%)
Cystine (0.50%)
Glutamic acid (7.10%)
Glycine (2.00%)
Histidine (1.70%)
Isoleucine (2.10%)
Leucine (3.80%)
Lysine (4.20%)
Methionine (1.20%)
Phenylalanine (1.80%)
Proline (1.90%)
Serine (1.80%)
Threonine (2.00%)
Tryptophan (0.50%)
Tyrosine (1.70%)
Valine (2.20%)
Unspecified (55.60%)
NutrientAmount DV
Protein 129.22 g258 %
  Alanine 3.395 g
  Arginine 3.816 g
  Aspartic acid 5.516 g
  Cystine 0.615 g
  Glutamic acid 9.173 g
  Glycine 2.555 g
  Histidine 2.248 g197 %
  Hydroxyproline 0.237 g
  Isoleucine 2.722 g175 %
  Leucine 4.886 g142 %
  Lysine 5.378 g173 %
  Methionine 1.563 g
  Phenylalanine 2.355 g
  Proline 2.391 g
  Serine 2.384 g
  Threonine 2.643 g162 %
  Tryptophan 0.668 g164 %
  Tyrosine 2.225 g
  Valine 2.892 g148 %
  Phenylalanine + Tyrosine 4.58 g170 %
  Methionine + Cysteine 2.178 g140 %

Carbohydrates
NutrientAmount DV
Carbohydrate 552.22 g201 %
  Fiber 24.9 g89 %
  Sugars 313.47 g
    Sugars, added 48.9 g
  Net carbs 527.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.00%Monounsaturated: 53.00%Polyunsaturated: 9.00%
Saturated (38.00%)
Monounsaturated (53.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g2.55 g24.50

NutrientAmount DV
Fat 210.45 g270 %
  Saturated fatty acids 54.316 g272 %
    Butanoic acid 0 g
    Decanoic acid 0.018 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.019 g
    Eicosanoic acid 0.028 g
    Heptadecanoic acid 0.15 g
    Hexadecanoic acid 5.059 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.79 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.009 g
    Tetracosanoic acid 0.012 g
    Tetradecanoic acid 0.382 g
  Monounsaturated fatty acids 76.715 g
    Cis-octadecenoic acid 8.784 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.114 g
    Heptadecenoic acid 0.057 g
    Hexadecenoic acid 0.539 g
    Octadecenoic acid 9.301 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.033 g
    Trans-octadecenoic acid 0.517 g
  Polyunsaturated fatty acids 12.829 g
    α-linolenic acid n-3 (ALA) 0.08 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.088 g
    Linoleic acid n-6 (LA) 2.45 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.022 g
    Eicosadienoic acid 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.122 g
    Octadecadienoic CLAs acid 0.024 g
    Octadecadienoic acid 2.492 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.103 g
    Trans-octadecadienoic acid 0.019 g
    Trans-octadecatrienoic acid 0.008 g
  Fatty acids, total trans 0.544 g
    Fatty acids, total trans-monoenoic 0.517 g
    Fatty acids, total trans-polyenoic 0.027 g

Sterols
NutrientAmount DV
Cholesterol 50306 mg16769 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.26 g
Caffeine 0 mg
Theobromine 0 mg
Water 118.67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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