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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Berries & cherries mini chewy candy, berries & cherries by Sunmark100 g400delete
A cajun life seafood boil, 1 lb by A Cajun Life100 g0delete
Armadillo100 g159delete
Amp energy boost original citrus sugar free 16 fluid ounce can by Pepsico Inc.100 g4delete
100% almonds butter by Star Markets Co.100 g594delete
"beef,grnd,pty,40/4oz,fbab-sm,10#,z" by SMITHFIELD FOODS INC.6 oz510delete
98% fat free chunk chicken breast with rib meat in water by Safeway, Inc.100 g71delete
Soft drink, cola, decaffeinated100 g41delete
Ambrosia apple slices by Country Fresh Inc.100 g50delete
1/4" krinkle cut kosher deli pickle slice packed in 5-gallon pails by kaiser pickles llc. by Kaiser Pickles LLC.100 g5delete
Fried mushrooms100 g222delete
Beef skirt steak for fajitas tenderized with bromelain by ProPortion Foods, LLC100 g143delete
Biena, chickpea snacks, barbeque by Biena, LLC100 g429delete
Pams ice cream cookies & cream 1l by foodstuffs own brands limited by FOODSTUFFS OWN BRANDS LIMITED100 g238delete
Apricots by Waymouth Farms, Inc.100 g333delete
100% pure blueberry honey, blueberry by Big Y Foods, Inc.100 g286delete
Beef & broccoli noodles by Innovasian Cuisine Enterprises, LLC100 g117delete
10/12 oz lobster tails by Beaver Street Fisheries Inc.100 g116delete
A blend of pure vegetable oil & canola oil by Conagra Brands, Inc.100 g800delete
7 oz lobster tails by Beaver Street Fisheries Inc.4 oz130delete
Beef steak, not specified as to fat eaten, braised1 cup, cooked, diced336delete
6625: sandwich, biscuit, whole grain, breaded chicken, individually wrapped by bake crafters food company by Bake Crafters Food Company100 g242delete
Crackers, cheese (Goldfish)100 g489delete
Bold & intense thirst quencher by The Quaker Oats Co./gatorade-Van Camp100 g23delete

Meal

Nutrition Facts
Portion Size2516 g
Amount Per Portion5738
Calories
% Daily Value *
Total Fat 297g ** 381 %
   Saturated Fat 67g ** 335 %
Cholesterol 619mg ** 206 %
Sodium 38200mg ** 1661 %
Total Carbohydrate 533g 194 %
   Dietary Fiber 51g ** 182 %
   Sugar 256g **
Protein 252g 504 %
Vitamin D 0.4mcg ** 2 %
Calcium 711mg ** 55 %
Iron 38mg ** 211 %
Potassium 2043mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 18.00%Carbs: 34.00%
Fat (48.00%)
Protein (18.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 2516.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 22 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 63 mcg
  Cryptoxanthin, beta 17 mcg
  Lutein + zeaxanthin 51 mcg
  Lycopene 0 mcg
  Retinol 16 mcg
Thiamin [Vitamin B1]1.246 mg104 %
Riboflavin [Vitamin B2]1.613 mg124 %
Niacin [Vitamin B3]19.01 mg119 %
Pantothenic acid [Vitamin B5]0.833 mg17 %
Vitamin B6 1.194 mg70 %
Vitamin B12 [Cobalamin]4.87 mcg203 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]333.04 mcg83 %
  Folate, food 61.04 mcg
  Folic acid 160 mcg
Vitamin C [Ascorbic acid]175.6 mg195 %
Vitamin D 0.37 mcg2 %
Vitamin E (alpha-tocopherol) 5.08 mg34 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.08 mg
Vitamin K 25.5 mcg21 %
  Vitamin K1 [Phylloquinone]25.5 mcg
Choline 302.5 mg55 %

Minerals
NutrientAmount DV
Calcium 710.7 mg55 %
Copper 0.6 mg67 %
Iron 37.56 mg209 %
Magnesium 95.82 mg23 %
Phosphorus 764.22 mg61 %
Potassium 2043.34 mg43 %
Selenium 76.31 mcg139 %
Sodium 38199.8 mg1661 %
Zinc 18.32 mg167 %

Proteins and Amino acids
NutrientAmount DV
Protein 252.29 g505 %

Carbohydrates
NutrientAmount DV
Carbohydrate 532.61 g194 %
  Fiber 51.4 g184 %
  Sugars 256.48 g
    Sugars, added 74.4 g
  Net carbs 481.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 36.00%Monounsaturated: 33.00%Polyunsaturated: 31.00%
Saturated (36.00%)
Monounsaturated (33.00%)
Polyunsaturated (31.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 297.059 g381 %
  Saturated fatty acids 66.72 g334 %
    Butanoic acid 0.02 g
    Decanoic acid 0.036 g
    Dodecanoic acid 0.044 g
    Hexadecanoic acid 9.519 g
    Hexanoic acid 0.013 g
    Octadecanoic acid 4.536 g
    Octanoic acid 0.01 g
    Tetradecanoic acid 0.702 g
  Monounsaturated fatty acids 60.272 g
    Docosenoic acid 0.007 g
    Eicosenoic acid 0.093 g
    Hexadecenoic acid 0.913 g
    Octadecenoic acid 19.236 g
  Polyunsaturated fatty acids 56.196 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.021 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.166 g
    Octadecadienoic acid 14.671 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.32 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 618.92 mg206 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 288.48 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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