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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
El charro, candy, tamarind, tamarind by El Charro, Inc.100 g260delete
Handcrafted pettits fours, strawberry by Colony Brands, Inc.100 g519delete
Squeeze me! blended fruit sauce by H E Butt Grocery Company100 g67delete
Pineapple, canned, not further speficied100 g55delete
Fried peppers longhots by The Mancini Packing Company100 g83delete
Peanut brittle by Las Trojes100 g544delete
Sea cove raw peeled & deveined tail-off shrimp by Crystal Cove Seafood Corp.100 g106delete
Gefilte fish by i rokeach & sons inc by I Rokeach & Sons Inc100 g124delete
Bean with bacon, condensed soup by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g112delete
Kelp puree by pemberton's foods inc. by Pemberton's Foods Inc.100 g22delete
Cava, spicy hummus by cava foods, llc by Cava Foods, LLC100 g161delete
Splendid chocolates, milk chocolate pumpkin spice caramel truffles by Dynamic Design Enterprises, Inc.100 g480delete
Olomomo, almonds, chai bliss by Olomomo Nut Company, LLC100 g581delete
Dinner roll mix by mehl's gluten-free flour company llc by Mehl's Gluten-Free Flour Company LLC100 g368delete
Pepper & onion sausage by ahold usa, inc. by Ahold USA, Inc. 100 g258delete
Barbecue cheddar flavored popcorn, barbecue cheddar by better made snack foods, inc. by Better Made Snack Foods, Inc.100 g607delete
Signature cheese lasagna by V'S100 g119delete
Spooky mints in pure chocolate by tootsie roll industries inc. by Tootsie Roll Industries Inc.100 g433delete
Wafers, chocolate by cachere distributing inc. by Cachere Distributing Inc.100 g538delete
Brunswick, sardines in tomato basil sauce by Channel 5 Public Broadcasting, Inc.100 g142delete
Ground beef by The Kroger Co.100 g179delete
All-natural timeless grains cereal, cranberry almond by shirley j ventures, llc by Shirley J Ventures, LLC100 g375delete
100% organic raw jammu honey by HEAVENLY ORGANICS100 g286delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion6419
Calories
% Daily Value *
Total Fat 282g 362 %
   Saturated Fat 87g ** 435 %
Cholesterol 517mg ** 172 %
Sodium 7429mg ** 323 %
Total Carbohydrate 805g 293 %
   Dietary Fiber 65g ** 232 %
   Sugar 467g
Protein 157g ** 314 %
Vitamin D 0mcg ** 0 %
Calcium 1049mg ** 81 %
Iron 29mg ** 161 %
Potassium 922mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.41%Protein: 10.10%Carbs: 48.48%
Fat (41.41%)
Protein (10.10%)
Carbs (48.48%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 21 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 3 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.084 mg7 %
Riboflavin [Vitamin B2]0.027 mg2 %
Niacin [Vitamin B3]0.276 mg2 %
Vitamin B6 0.074 mg4 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]208.7 mg232 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 29.7 mcg25 %
  Vitamin K1 [Phylloquinone]29.7 mcg
Choline 3.8 mg1 %

Minerals
NutrientAmount DV
Calcium 1049 mg81 %
Copper 0.1 mg11 %
Iron 29.4 mg163 %
Magnesium 17 mg4 %
Phosphorus 5 mg0 %
Potassium 922 mg20 %
Selenium 0.4 mcg1 %
Sodium 7429 mg323 %
Zinc 0.12 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 156.58 g313 %

Carbohydrates
NutrientAmount DV
Carbohydrate 804.66 g293 %
  Fiber 65.4 g234 %
  Sugars 467.08 g
    Sugars, added 86.9 g
  Net carbs 739.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.94%Monounsaturated: 4.04%Polyunsaturated: 2.02%
Saturated (93.94%)
Monounsaturated (4.04%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 281.62 g361 %
  Saturated fatty acids 86.679 g433 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.007 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 4.18 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.01 g
  Polyunsaturated fatty acids 2.324 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.022 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.013 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 517 mg172 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 85.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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