Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mexican blend shredded cheese by hannaford bros. co. by Hannaford Bros. Co.100 g393delete
Premier value, party peanuts by Chain Drug Consortium, LLC100 g556delete
Cheese, tilsit100 g340delete
Florentine style vegetables broccoli, cauliflower & carrots, florentine style by Schnuck Markets, Inc.100 g26delete
Gefen, jell dessert, orange, orange by Cachere Distributing Inc.100 g381delete
Hempmilk by LIVING HARVEST100 g50delete
Kitchari indian lentil stew, kitchari indian lentil by plant-strong by engine 2 llc by Plant-Strong by Engine 2 LLC100 g58delete
Chicken jerky & trail mix by PEACEFUL PIRANHA100 g464delete
Edible chocolate candle by XOC & CHIC100 g549delete
Meaty walnut ravioli, meaty walnut by Pasta Dreams LLC100 g294delete
Rueditas wheat flour wheels by PAYASO100 g529delete
Apple blossom bitters gentian root & whole spices drinks, apple blossom by Hella Bitter LLC (DBA Hella Cocktail Co.)100 g0delete
Omega - 3 mix by FAIRWAY100 g529delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4169
Calories
% Daily Value *
Total Fat 261g 335 %
   Saturated Fat 79g ** 395 %
Cholesterol 209mg ** 70 %
Sodium 4657mg 202 %
Total Carbohydrate 376g 137 %
   Dietary Fiber 50g 179 %
   Sugar 175g **
Protein 138g 276 %
Calcium 1866mg ** 144 %
Iron 24mg ** 133 %
Potassium 636mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 56.00%Protein: 13.00%Carbs: 31.00%
Fat (56.00%)
Protein (13.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 249 mcg28 %
  Retinol 236 mcg
Thiamin [Vitamin B1]0.061 mg5 %
Riboflavin [Vitamin B2]0.536 mg41 %
Niacin [Vitamin B3]0.205 mg1 %
Pantothenic acid [Vitamin B5]0.346 mg7 %
Vitamin B6 0.065 mg4 %
Vitamin B12 [Cobalamin]2.72 mcg113 %
Folate, DFE [Vitamin B9]20 mcg5 %
  Folate, food 20 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]33.8 mg38 %

Minerals
NutrientAmount DV
Calcium 1866 mg144 %
Copper 0.03 mg3 %
Iron 23.59 mg131 %
Magnesium 30 mg7 %
Manganese 0.013 mg1 %
Phosphorus 583 mg47 %
Potassium 636 mg14 %
Selenium 14.5 mcg26 %
Sodium 4657 mg202 %
Zinc 3.75 mg34 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 1.30%Glutamic acid: 3.99%Isoleucine: 1.10%Leucine: 1.89%Lysine: 1.50%Phenylalanine: 1.00%Proline: 2.19%Serine: 1.00%Threonine: 0.70%Tyrosine: 1.10%Valine: 1.30%Unspecified: 79.96%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (1.30%)
Glutamic acid (3.99%)
Isoleucine (1.10%)
Leucine (1.89%)
Lysine (1.50%)
Phenylalanine (1.00%)
Proline (2.19%)
Serine (1.00%)
Threonine (0.70%)
Tyrosine (1.10%)
Valine (1.30%)
Unspecified (79.96%)
NutrientAmount DV
Protein 137.59 g275 %
  Alanine 0.811 g
  Arginine 0.849 g
  Aspartic acid 1.798 g
  Cystine 0.138 g
  Glutamic acid 5.49 g
  Glycine 0.497 g
  Histidine 0.704 g62 %
  Isoleucine 1.484 g96 %
  Leucine 2.548 g74 %
  Lysine 2.039 g66 %
  Methionine 0.754 g
  Phenylalanine 1.358 g
  Proline 2.969 g
  Serine 1.393 g
  Threonine 0.899 g55 %
  Tryptophan 0.352 g86 %
  Tyrosine 1.458 g
  Valine 1.752 g89 %
  Phenylalanine + Tyrosine 2.816 g105 %
  Methionine + Cysteine 0.892 g57 %

Carbohydrates
NutrientAmount DV
Carbohydrate 376.3 g137 %
  Fiber 50 g179 %
  Sugars 174.69 g
  Sugar alcohols 0 g
  Net carbs 326.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.79%Monounsaturated: 14.14%Polyunsaturated: 7.07%
Saturated (78.79%)
Monounsaturated (14.14%)
Polyunsaturated (7.07%)
NutrientAmount DV
Fat 261.07 g335 %
  Saturated fatty acids 79.435 g397 %
    Butanoic acid 0.878 g
    Decanoic acid 0.748 g
    Dodecanoic acid 1.073 g
    Hexadecanoic acid 7.675 g
    Hexanoic acid 0.536 g
    Octadecanoic acid 2.19 g
    Octanoic acid 0.381 g
    Tetradecanoic acid 2.608 g
  Monounsaturated fatty acids 14.616 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.668 g
    Octadecenoic acid 6.073 g
  Polyunsaturated fatty acids 7.511 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.398 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.323 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 209 mg70 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.87 g
Water 42.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved