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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fish, raw, Atlantic, mackerel100 g205delete
2% low fat cottage cheese by daisy brand by Daisy Brand100 g80delete
Nature's earthly choice, chia crisp snack by global juices and fruits, llc by Global Juices and Fruits, LLC100 g375delete
Honey-oat bagels, honey-oat by 1st national bagel company inc by 1st National Bagel Company Inc100 g271delete
Cafe mocha complete meal, cafe mocha by rosa foods, inc. by Rosa Foods, Inc. 100 g97delete
Hannaford, lowfat cottage cheese by Hannaford Bros. Co.100 g80delete
Minced onion by topco associates, inc. by Topco Associates, Inc.100 g500delete
Hummus by Bobbi's Best, Inc.100 g250delete
Korean gochujang, sweet & tangy by Hoot Foods LLC100 g200delete
Joan's, flour blend by Lyle Style100 g357delete
Apple butta' butter, apple by localfolks foods, llc. by LocalFolks Foods, LLC.100 g214delete
100% corn starch by defense commissary agency by Defense Commissary Agency100 g375delete
Au jus gravy mix, au jus by McCormick & Company, Inc.100 g286delete
Butternut squash organic pasta sauce, butternut squash by Sonoma Gourmet100 g48delete
Scoop & bake cookies dough, chunky chocolate chip by neighbors, llc by Neighbors, LLC100 g429delete
Traditional crab cakes, traditional by tri-union frozen products, inc. by Tri-Union Frozen Products, Inc.100 g188delete
Reduced fat cream cheese by Aldi-Benner Company100 g233delete
Gelatin dessert by Brookshire Grocery Company100 g381delete
Gummi candy by Target Stores100 g317delete
Probiotic kombucha watermelon cherry lime sparkling fermented tea drink, kombucha watermelon cherry lime by Ahold Usa, Inc.100 g15delete
Breakfast sausage & uncured bacon by PINNACLE FOODS GROUP, LLC100 g146delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5047
Calories
% Daily Value *
Total Fat 132g 169 %
   Saturated Fat 37g ** 185 %
Cholesterol 375mg ** 125 %
Sodium 16086mg 699 %
Total Carbohydrate 831g 302 %
   Dietary Fiber 31g ** 111 %
   Sugar 340g **
Protein 114g 228 %
Vitamin D 16mcg ** 80 %
Calcium 1052mg ** 81 %
Iron 18mg ** 100 %
Potassium 1103mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.00%Protein: 9.00%Carbs: 66.00%
Fat (25.00%)
Protein (9.00%)
Carbs (66.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 50 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 50 mcg
Thiamin [Vitamin B1]0.176 mg15 %
Riboflavin [Vitamin B2]0.394 mg30 %
Niacin [Vitamin B3]10.046 mg63 %
Pantothenic acid [Vitamin B5]1.339 mg27 %
Vitamin B6 0.646 mg38 %
Vitamin B12 [Cobalamin]9 mcg375 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 12 mcg
Vitamin C [Ascorbic acid]10.4 mg12 %
Vitamin D 16.1 mcg81 %
  Vitamin D3 16.1 mcg
Vitamin E (alpha-tocopherol) 1.52 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.52 mg
Vitamin K 8.9 mcg7 %
  Vitamin K1 [Phylloquinone]8.9 mcg
Choline 65 mg12 %

Minerals
NutrientAmount DV
Calcium 1052 mg81 %
Copper 1.17 mg130 %
Iodine 7 mcg5 %
Iron 18.42 mg102 %
Magnesium 215 mg51 %
Manganese 2.015 mg88 %
Phosphorus 1042 mg83 %
Potassium 1103 mg23 %
Selenium 79.1 mcg144 %
Sodium 16086 mg699 %
Zinc 3.97 mg36 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.00%Aspartic acid: 1.70%Glutamic acid: 2.40%Glycine: 0.80%Isoleucine: 0.80%Leucine: 1.30%Lysine: 1.50%Phenylalanine: 0.60%Proline: 0.60%Serine: 0.70%Threonine: 0.70%Tyrosine: 0.60%Valine: 0.80%Unspecified: 84.13%
Alanine (1.00%)
Arginine (1.00%)
Aspartic acid (1.70%)
Glutamic acid (2.40%)
Glycine (0.80%)
Isoleucine (0.80%)
Leucine (1.30%)
Lysine (1.50%)
Phenylalanine (0.60%)
Proline (0.60%)
Serine (0.70%)
Threonine (0.70%)
Tyrosine (0.60%)
Valine (0.80%)
Unspecified (84.13%)
NutrientAmount DV
Protein 113.97 g228 %
  Alanine 1.125 g
  Arginine 1.113 g
  Aspartic acid 1.905 g
  Cystine 0.199 g
  Glutamic acid 2.777 g
  Glycine 0.893 g
  Histidine 0.548 g48 %
  Isoleucine 0.857 g55 %
  Leucine 1.512 g44 %
  Lysine 1.708 g55 %
  Methionine 0.551 g
  Phenylalanine 0.726 g
  Proline 0.658 g
  Serine 0.759 g
  Threonine 0.815 g50 %
  Tryptophan 0.208 g51 %
  Tyrosine 0.628 g
  Valine 0.958 g49 %
  Phenylalanine + Tyrosine 1.354 g50 %
  Methionine + Cysteine 0.75 g48 %

Carbohydrates
NutrientAmount DV
Carbohydrate 831.29 g302 %
  Fiber 31.3 g112 %
  Sugars 340.06 g
    Sugars, added 10.1 g
  Net carbs 799.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 25.00%Polyunsaturated: 18.00%
Saturated (57.00%)
Monounsaturated (25.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
2.51 g0.00

NutrientAmount DV
Fat 132.03 g169 %
  Saturated fatty acids 36.937 g185 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 2.125 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.423 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.674 g
  Monounsaturated fatty acids 16.576 g
    Docosenoic acid 1.407 g
    Eicosenoic acid 1.039 g
    Hexadecenoic acid 0.727 g
    Octadecenoic acid 2.283 g
  Polyunsaturated fatty acids 11.7 g
    Docosahexaenoic n-3 acid (DHA) 1.401 g
    Docosapentaenoic n-3 acid (DPA) 0.212 g
    Eicosapentaenoic n-3 acid (EPA) 0.898 g
    Eicosatetraenoic acid 0.183 g
    Octadecadienoic acid 0.219 g
    Octadecatetraenoic acid 0.278 g
    Octadecatrienoic acid 0.159 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 375 mg125 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.35 g
Caffeine 0 mg
Theobromine 0 mg
Water 63.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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