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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Red gold 28oz. petite diced tomatoes by Red Gold100 g21delete
Pomegranate lemonade flavor sparkling natural spring water, pomegranate lemonade by nestle waters north america inc./ozarka by Nestle Waters North America Inc./ozarka100 g0delete
Chipotle lime mayonnaise, chipotle lime by primal nutrition by Primal Nutrition100 g667delete
Garbanzo beans, garbanzo by meijer, inc. by Meijer, Inc.100 g286delete
Wild sockeye salmon by WILD PLANET100 g125delete
Seafood soup with potatoes, and dark-green leafy, broccoli, and vegetables excluding carrots100 g45delete
Seafood steamers by McCormick & Company, Inc.100 g571delete
Hot dog 8 enriched buns by KING KULLEN100 g256delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1971
Calories
% Daily Value *
Total Fat 132g 169 %
   Saturated Fat 40g ** 200 %
Cholesterol 195mg ** 65 %
Sodium 7059mg 307 %
Total Carbohydrate 146g ** 53 %
   Dietary Fiber 27g ** 96 %
   Sugar 25g **
Protein 69g 138 %
Vitamin D 0.1mcg ** 0 %
Calcium 122mg ** 9 %
Iron 9.1mg ** 51 %
Potassium 1224mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 61.00%Protein: 14.00%Carbs: 25.00%
Fat (61.00%)
Protein (14.00%)
Carbs (25.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12 mcg1 %
  Carotene, alpha 11 mcg
  Carotene, beta 130 mcg
  Cryptoxanthin, beta 5 mcg
  Lutein + zeaxanthin 175 mcg
  Lycopene 211 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]1.027 mg86 %
Riboflavin [Vitamin B2]0.438 mg34 %
Niacin [Vitamin B3]6.038 mg38 %
Vitamin B6 0.068 mg4 %
Vitamin B12 [Cobalamin]0.36 mcg15 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]4.1 mg5 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.34 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.34 mg
Vitamin K 16 mcg13 %
  Vitamin K1 [Phylloquinone]16 mcg
Choline 21 mg4 %

Minerals
NutrientAmount DV
Calcium 122 mg9 %
Copper 0.06 mg7 %
Iron 9.07 mg50 %
Magnesium 9 mg2 %
Phosphorus 72 mg6 %
Potassium 1224 mg26 %
Selenium 4.3 mcg8 %
Sodium 7059 mg307 %
Zinc 0.22 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.55 g137 %

Carbohydrates
NutrientAmount DV
Carbohydrate 145.97 g53 %
  Fiber 26.7 g95 %
  Sugars 25.24 g
  Net carbs 119.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 36.00%Monounsaturated: 50.00%Polyunsaturated: 14.00%
Saturated (36.00%)
Monounsaturated (50.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.17 g0.00

NutrientAmount DV
Fat 132.25 g170 %
  Saturated fatty acids 39.674 g198 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.15 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.043 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.016 g
  Monounsaturated fatty acids 55.144 g
    Docosenoic acid 0.006 g
    Eicosenoic acid 0.013 g
    Hexadecenoic acid 0.022 g
    Octadecenoic acid 0.34 g
  Polyunsaturated fatty acids 15.699 g
    Docosahexaenoic n-3 acid (DHA) 0.086 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.072 g
    Eicosatetraenoic acid 0.015 g
    Octadecadienoic acid 0.279 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.043 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 195 mg65 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 89.38 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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