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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Yoplait go-gurt kids gluten free berry and strawberry yogurt tubes (16 count) by general mills sales inc. by GENERAL MILLS SALES INC.100 g150delete
Break-apart bunny solid milk chocolate, milk chocolate by Russell Stover Candies Inc.100 g536delete
Tillamook, frozen custard, california peach cobbler by tillamook county creamery association by Tillamook County Creamery Association100 g250delete
Dona maria, pipian mexican condiment by herdez s.a. by Herdez S.A.100 g667delete
Smokehouse sugar free carolina style bbq sauce, sweet heat by John Zidian Company Inc.100 g36delete
Wp org free rng ckn ndl 14.5oz by campbell soup company by CAMPBELL SOUP COMPANY100 g41delete
Condensed chicken noodle soup by Bay Valley Foods, LLC100 g28delete
Big bold bears, gummi candy by ferrara candy company by Ferrara Candy Company100 g325delete
Hormel, natural choice, smoked deli ham by Hormel Foods Corporation100 g107delete
Gummi sour neon worms by FAIRWAY100 g406delete
Chinese chop - chop salad with soy lime vinaigrette by child's play inc. by Child's Play Inc.100 g149delete
Juice cocktail by CVS Pharmacy, Inc.100 g58delete
Pretzels, sea salt by galaxy globe inc. by Galaxy Globe Inc.100 g395delete
Nutty holiday bar by Chocomize Inc.100 g940delete
Charbroiled bites 'n mashed potatoes with gravy by Night Hawk Frozen Foods, Inc.100 g129delete
Clover sprouts by Country Fresh Inc.100 g29delete
Crunchy, salty & sweet peanut pretzel by Edward Marc Brands, Inc.100 g400delete
Freshly frozen sliced strawberries with sugar, sugar by schnuck markets, inc. by Schnuck Markets, Inc.100 g79delete
Starlight mints by weis markets, inc. by Weis Markets, Inc.100 g400delete
Slickles polish dill by Giant Eagle, Inc.100 g18delete
Ground beef round by Wal-Mart Stores, Inc.100 g214delete
Tropigood!, custard mixture with sugar cane by Paya's Trading International100 g353delete
Farr better, frozen custard, pistachio almond fudge by Asael Farr & Sons Company100 g260delete
Grain & vegetable blends bulgur & red quinoa with green beans & sundried tomatoes, grain & vegetable blends by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g183delete
Smoked 97% fat free deli style thin shaved ham, smoked by Nash Finch Company100 g89delete
Lima beans, from canned100 g122delete
Baking mix crepe by Lunds Inc100 g353delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion6717
Calories
% Daily Value *
Total Fat 254g 326 %
   Saturated Fat 96g ** 480 %
Cholesterol 577mg ** 192 %
Sodium 9401mg 409 %
Total Carbohydrate 829g ** 301 %
   Dietary Fiber 43g ** 154 %
   Sugar 533g **
Protein 174g 348 %
Vitamin D 0mcg ** 0 %
Calcium 1430mg ** 110 %
Iron 28mg ** 156 %
Potassium 1701mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.37%Protein: 11.11%Carbs: 51.52%
Fat (37.37%)
Protein (11.11%)
Carbs (51.52%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 21 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 115 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]0.071 mg6 %
Riboflavin [Vitamin B2]0.059 mg5 %
Niacin [Vitamin B3]1.03 mg6 %
Vitamin B6 0.134 mg8 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]20 mcg5 %
  Folate, food 20 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]125 mg139 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.66 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.66 mg
Vitamin K 7 mcg6 %
  Vitamin K1 [Phylloquinone]7 mcg
Choline 35.2 mg6 %

Minerals
NutrientAmount DV
Calcium 1430 mg110 %
Copper 0.16 mg18 %
Iron 28.1 mg156 %
Magnesium 40 mg10 %
Phosphorus 94 mg8 %
Potassium 1701 mg36 %
Selenium 0.6 mcg1 %
Sodium 9401 mg409 %
Zinc 0.71 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 173.73 g347 %

Carbohydrates
NutrientAmount DV
Carbohydrate 828.73 g301 %
  Fiber 42.8 g153 %
  Sugars 532.91 g
    Sugars, added 203.1 g
  Net carbs 785.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 3.00%Polyunsaturated: 3.00%
Saturated (94.00%)
Monounsaturated (3.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 254.31 g326 %
  Saturated fatty acids 95.567 g478 %
    Butanoic acid 0.018 g
    Decanoic acid 0.017 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 0.427 g
    Hexanoic acid 0.013 g
    Octadecanoic acid 0.143 g
    Octanoic acid 0.007 g
    Tetradecanoic acid 0.064 g
  Monounsaturated fatty acids 3.248 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.012 g
    Hexadecenoic acid 0.014 g
    Octadecenoic acid 0.885 g
  Polyunsaturated fatty acids 3.214 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.752 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.132 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 577 mg192 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.64 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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