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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Irish butter, unsalted by G&R Foods, Inc.100 g714delete
Ruffles reduced fat potato chips 8.5 ounce plastic bag by Frito Lay100 g500delete
Christmas nougats candy, peppermint by Ferrara Candy Company100 g394delete
Freeze-dried salted edamame, salted by target stores by Target Stores100 g464delete
Mixed apple slices by country fresh inc. by Country Fresh Inc.100 g50delete
Sharp cheddar cheese by The Moran Group Incorporated100 g393delete
Tony chachere's jambalaya mix 8oz. by tony chachere's creole foods of opelousas inc. by Tony Chachere's Creole Foods of Opelousas Inc.100 g135delete
Jambalaya mix by Kary's Roux Company100 g361delete
Tequila green salsa, tequila green by vr foods, llc by VR Foods, LLC100 g54delete
Flavor infused raisin, sour watermelon by amazing fruit products-us by Amazing Fruit Products-US100 g297delete
Carrot cake flavored cookie with cream cheese sandwich cookies, carrot cake by Nabisco Biscuit Company100 g483delete
Break'n bake style mini chocolate chip cookie dough by Topco Associates, Inc.100 g441delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4286
Calories
% Daily Value *
Total Fat 214g 274 %
   Saturated Fat 108g 540 %
Cholesterol 336mg 112 %
Sodium 6131mg 267 %
Total Carbohydrate 509g 185 %
   Dietary Fiber 35g ** 125 %
   Sugar 222g **
Protein 95g 190 %
Calcium 1191mg ** 92 %
Iron 18mg ** 100 %
Potassium 3347mg ** 71 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 9.00%Carbs: 45.00%
Fat (46.00%)
Protein (9.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]184.7 mg205 %

Minerals
NutrientAmount DV
Calcium 1191 mg92 %
Iron 17.78 mg99 %
Magnesium 12 mg3 %
Manganese 0 mg0 %
Phosphorus 70 mg6 %
Potassium 3347 mg71 %
Sodium 6131 mg267 %

Proteins and Amino acids
NutrientAmount DV
Protein 95.29 g191 %

Carbohydrates
NutrientAmount DV
Carbohydrate 509.06 g185 %
  Fiber 34.8 g124 %
  Sugars 222.36 g
    Sugars, added 102.4 g
  Net carbs 474.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 7.00%Polyunsaturated: 3.00%
Saturated (90.00%)
Monounsaturated (7.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 213.61 g274 %
  Saturated fatty acids 108.49 g542 %
  Monounsaturated fatty acids 8.94 g
  Polyunsaturated fatty acids 3.09 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 336 mg112 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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