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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Droga chocolates, peanut butter bots by Droga Chocolates, LLC100 g533delete
Hearty beef soup with country vegetables by Safeway, Inc.100 g57delete
Aloha gold premium soy sauce by Aloha Shoyu Company, Ltd.100 g67delete
Dannon, danimals, squeezables lowfat yogurt, blueberry pie by The Dannon Company, Inc.100 g80delete
Pimiento stuffed manzanilla olives by Supervalu, Inc.100 g167delete
Kefir cup strained cultured nonfat milk & cream by lifeway foods inc. by Lifeway Foods Inc.100 g59delete
Crushed fruit, mango with apple and pear by keep moving inc by Keep Moving Inc100 g64delete
Kickin' cajun style jambalaya with white meat chicken, sausage & ham fresh soups, kickin' cajun style jambalaya by Campbell Soup Company100 g53delete
Mrs. cubbison's, butter & garlic croutons, butter & garlic by Sugar Foods Corporation100 g429delete
Soda, berry, berry by 7-Eleven, Inc.100 g56delete
Pepito style corn tortillas by best's foods by Best's Foods100 g220delete
Rudolph's red hot sauce with garlic by georgia peach products, inc. by Georgia Peach Products, Inc.100 g0delete
Sazonador de ajo y pimienta by Gel Spice Company Inc100 g0delete
Jfc, berkshire pork mini sausage by JFC International Inc.100 g324delete
Rootbeer diet soda, rootbeer by publix super markets, inc. by Publix Super Markets, Inc.100 g0delete
Hello kitty, dear daniel gummy candy by Frankford Candy, LLC100 g361delete
Meatballs by ROSINA100 g200delete
Philly cheese steak mac & cheese thinly sliced beef with red & green peppers, onion, mushrooms and pasta in a cheesy sauce, philly cheese steak mac & cheese by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g139delete
Moccha pudding powder by SIGNWIN FOOD ENTERPRISE CO., LTD.100 g430delete
Scone mix by The Invisible Chef100 g412delete
Almonds + coconut creamer, peppermint mocha by NUT PODS100 g67delete
Pure, juice beverage, pineapple watermelon by Home Juice Company100 g50delete
Ramen kit miso veggie noodles by PRESSERY100 g53delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion3821
Calories
% Daily Value *
Total Fat 149g 191 %
   Saturated Fat 39g ** 195 %
Cholesterol 144mg ** 48 %
Sodium 40488mg 1760 %
Total Carbohydrate 524g 191 %
   Dietary Fiber 31g ** 111 %
   Sugar 268g **
Protein 112g 224 %
Calcium 839mg ** 65 %
Iron 17mg ** 94 %
Potassium 738mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 12.00%Carbs: 52.00%
Fat (36.00%)
Protein (12.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]99.3 mg110 %

Minerals
NutrientAmount DV
Calcium 839 mg65 %
Iron 16.68 mg93 %
Potassium 738 mg16 %
Sodium 40488 mg1760 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.95 g224 %

Carbohydrates
NutrientAmount DV
Carbohydrate 523.68 g190 %
  Fiber 31.2 g111 %
  Sugars 268.47 g
    Sugars, added 1.2 g
  Net carbs 492.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Polyunsaturated: 3.00%
Saturated (97.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 149.45 g192 %
  Saturated fatty acids 38.88 g194 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 1 g
  Fatty acids, total trans 0.25 g

Sterols
NutrientAmount DV
Cholesterol 144 mg48 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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