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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Green sauce, green by fym hot sauce, inc. by FYM Hot Sauce, Inc.100 g0delete
English toffee almond cashew gourmet popcorn mix, english toffee almond cashew by Schnuck Markets, Inc.100 g467delete
Dressing & marinade by CLEARLY ORGANIC100 g433delete
Apple cinnamon mini waffles, apple cinnamon by whole foods market, inc. by Whole Foods Market, Inc.100 g271delete
Organic skinny buddha blend herbal tea by Buddha Teas100 g0delete
Aidells, all natural chicken meatballs, teriyaki & pineapple by Aidells Sausage Company100 g219delete
Chicken thigh, fried, coated, skin / coating eaten, from restaurant100 g294delete
1 dozen farm fresh eggs by SPARTAN100 g140delete
The simplest protein bar, chocolatey coconut by divine food by Divine Food100 g450delete
Chipotle citrus hot sauce, chipotle citrus by Infolist Corp.100 g0delete
Table original crackers by Supervalu, Inc.100 g467delete
100% plant protein italian sausage by worthington foods inc. by Worthington Foods Inc.100 g212delete
100% plant protein breakfast sausage by kellogg company by Kellogg Company100 g218delete
Egg noodles, white meat chicken, onions, carrots & celery soup, chicken noodle by Supervalu, Inc.100 g45delete
100% grass-fed organic beef sirloin steak, beef sirloin by verde farms, llc by Verde Farms, LLC100 g125delete
Frosted sugar cookies by IBAKE COOKIES100 g395delete
Brown butter rum by PEPPERIDGE FARM100 g500delete
Cherry cola zero calorie soda, cherry cola by ZEVIA LLC100 g0delete
Sugar cookies by KIMBERLEY'S BAKESHOPPE100 g444delete
Frosted cherry toaster pastries, frosted cherry by The Kellogg Company100 g385delete
100% whole wheat hamburger buns by Food City100 g245delete
The simplest protein bar by Divine Food100 g467delete
Chunky salsa by KITCHEN COOKED100 g67delete
Black cherry zero calorie soda, black cherry by zevia llc by ZEVIA LLC100 g0delete
Organic blueberry / beet maqui berry / banana / apple / lemon flax & plant protein superfood smoothie, blueberry, beet maqui berry, banana, apple, lemon by noka, llc by NOKA, LLC100 g92delete
Cauliflower mac & cheese by Kettle Cuisine, Inc.100 g135delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion6071
Calories
% Daily Value *
Total Fat 289g ** 371 %
   Saturated Fat 69g ** 345 %
Cholesterol 718mg ** 239 %
Sodium 9128mg ** 397 %
Total Carbohydrate 673g ** 245 %
   Dietary Fiber 41g ** 146 %
   Sugar 279g **
Protein 210g 420 %
Vitamin D 0.2mcg ** 1 %
Calcium 969mg ** 75 %
Iron 39mg ** 217 %
Potassium 3069mg ** 65 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 14.00%Carbs: 42.00%
Fat (44.00%)
Protein (14.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 14 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 0 mcg
  Retinol 14 mcg
Thiamin [Vitamin B1]0.154 mg13 %
Riboflavin [Vitamin B2]0.442 mg34 %
Niacin [Vitamin B3]7.049 mg44 %
Vitamin B6 0.141 mg8 %
Vitamin B12 [Cobalamin]0.35 mcg15 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]47 mcg12 %
  Folate, food 11 mcg
  Folic acid 47 mcg
Vitamin C [Ascorbic acid]21.8 mg24 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 1.46 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.46 mg
Vitamin K 5.2 mcg4 %
  Vitamin K1 [Phylloquinone]5.2 mcg
Choline 70.4 mg13 %

Minerals
NutrientAmount DV
Calcium 969 mg75 %
Copper 0.08 mg9 %
Iron 39.21 mg218 %
Magnesium 70 mg17 %
Phosphorus 304 mg24 %
Potassium 3069 mg65 %
Selenium 21.6 mcg39 %
Sodium 9128 mg397 %
Zinc 1.23 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 210.11 g420 %

Carbohydrates
NutrientAmount DV
Carbohydrate 672.55 g245 %
  Fiber 41.3 g148 %
  Sugars 279.11 g
    Sugars, added 123 g
  Net carbs 631.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.57%Monounsaturated: 29.29%Polyunsaturated: 14.14%
Saturated (56.57%)
Monounsaturated (29.29%)
Polyunsaturated (14.14%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 288.62 g370 %
  Saturated fatty acids 68.836 g344 %
    Butanoic acid 0.001 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.007 g
    Hexadecanoic acid 3.124 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.148 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.123 g
  Monounsaturated fatty acids 36.04 g
    Docosenoic acid 0.01 g
    Eicosenoic acid 0.145 g
    Hexadecenoic acid 0.645 g
    Octadecenoic acid 8.058 g
  Polyunsaturated fatty acids 17.545 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.053 g
    Octadecadienoic acid 3.751 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.487 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 718 mg239 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 48.48 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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