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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Neon green crystals edible decor dallies by Xcell International Corp100 g417delete
Johnvince foods, pretzels, chocolaty, chocolaty by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g475delete
Advanced care+ preactiv prebiotics electrolyte solution, kiwi berry mist by Abbott Laboratories Inc 100 g7delete
Holiday golden roasted turkey breast colored with caramelized apple juice, holiday golden roasted by THE BOLD BUTCHER100 g107delete
Bourbon barrel aged wisconsin maple syrup, bourbon barrel aged by SKINNY STICKS'100 g333delete
Sweetened multi-grain cereal, sweetened by FRUIT RINGS100 g379delete
Java chip flavored coffee flavor creme with chocolatey chips sandwich cookies, java chip by nabisco biscuit company by Nabisco Biscuit Company100 g483delete
Classic organic sacha inchi seed butter, classic by A&C Snacks LLC100 g500delete
Peri peri premium chicken breast by Jennie-O Turkey Store, Inc.100 g107delete
Combination sausage and pepperoni crispy crust pizza, sausage and pepperoni by frozen specialties, inc. by Frozen Specialties, Inc.100 g252delete
Chicken thigh, baked, coated, skin / coating eaten100 g240delete
Merita, enriched dinner rolls by Flowers Foods, Inc.100 g286delete
Towne club, soda by Intrastate Distributors, Inc.100 g46delete
Ann's house, almonds, cashews hazelnuts, pecans, pistachios, macadamia nuts by Ann's House of Nuts Inc.100 g611delete
Meatloaf seasoning mix, meatloaf by Supervalu, Inc.100 g250delete
Malted milk balls100 g400delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4893
Calories
% Daily Value *
Total Fat 195g ** 250 %
   Saturated Fat 58g ** 290 %
Cholesterol 254mg ** 85 %
Sodium 14597mg 635 %
Total Carbohydrate 694g 252 %
   Dietary Fiber 42g ** 150 %
   Sugar 388g
Protein 162g 324 %
Vitamin D 0.2mcg ** 1 %
Calcium 1103mg ** 85 %
Iron 47mg ** 261 %
Potassium 1232mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 13.00%Carbs: 52.00%
Fat (35.00%)
Protein (13.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 15 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 18 mcg
  Lycopene 0 mcg
  Retinol 15 mcg
Thiamin [Vitamin B1]1.126 mg94 %
Riboflavin [Vitamin B2]2.021 mg155 %
Niacin [Vitamin B3]26.929 mg168 %
Vitamin B6 2.09 mg123 %
Vitamin B12 [Cobalamin]5.56 mcg232 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 5 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]57.1 mg63 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 0.55 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.55 mg
Vitamin K 4.9 mcg4 %
  Vitamin K1 [Phylloquinone]4.9 mcg
Choline 61.3 mg11 %

Minerals
NutrientAmount DV
Calcium 1103 mg85 %
Chlorine 175 mg8 %
Copper 0.06 mg7 %
Iron 47.44 mg264 %
Magnesium 21 mg5 %
Phosphorus 196 mg16 %
Potassium 1232 mg26 %
Selenium 23.1 mcg42 %
Sodium 14597 mg635 %
Zinc 7.51 mg68 %

Proteins and Amino acids
NutrientAmount DV
Protein 161.91 g324 %

Carbohydrates
NutrientAmount DV
Carbohydrate 693.97 g252 %
  Fiber 41.5 g148 %
  Sugars 387.92 g
    Sugars, added 63.2 g
  Sugar alcohols 33 g
  Net carbs 635.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 13.00%Polyunsaturated: 8.00%
Saturated (79.00%)
Monounsaturated (13.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 194.77 g250 %
  Saturated fatty acids 58.208 g291 %
    Butanoic acid 0.001 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.007 g
    Hexadecanoic acid 2.992 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.751 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.074 g
  Monounsaturated fatty acids 9.735 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.078 g
    Hexadecenoic acid 0.804 g
    Octadecenoic acid 5.409 g
  Polyunsaturated fatty acids 6.14 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.085 g
    Octadecadienoic acid 3.045 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 0.203 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 254 mg85 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 59.12 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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