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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Carolina bbq sauce by The Kroger Co.100 g143delete
Crumbled blue cheese, blue by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g357delete
Skillet sauce by McCormick & Company, Inc.100 g94delete
Blended greek yogurt, cherry by The Dannon Company, Inc.100 g73delete
Broccoli rice casserole by relish labs llc by Relish Labs LLC100 g84delete
Hansen's root beer-ko can, 12 fl oz by The Coca-Cola Company-0049000000016100 g47delete
Raspberry fruit on the bottom greek nonfat yogurt by NOSTIMO100 g80delete
Cauliflower florets by Big Y Foods, Inc.100 g24delete
Blended greek yogurt by Wegmans Food Markets, Inc.100 g87delete
Lemon garlic herb butter spread, lemon garlic herb by EPICUREAN BUTTER100 g643delete
Meijer, enriched all-purpose flour by Meijer, Inc.100 g355delete
Blackberry sparkling water, blackberry by PEPSICO, INC100 g0delete
Pepperoni pizza by DAVIS BROS. PIZZA100 g264delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2251
Calories
% Daily Value *
Total Fat 108g 138 %
   Saturated Fat 65g ** 325 %
Cholesterol 334mg ** 111 %
Sodium 4289mg ** 186 %
Total Carbohydrate 231g 84 %
   Dietary Fiber 13g ** 46 %
   Sugar 100g
Protein 76g 152 %
Calcium 1102mg ** 85 %
Iron 7.5mg ** 42 %
Potassium 800mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 14.00%Carbs: 41.00%
Fat (45.00%)
Protein (14.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.329 mg25 %
Niacin [Vitamin B3]5.161 mg32 %
Vitamin C [Ascorbic acid]17.3 mg19 %

Minerals
NutrientAmount DV
Calcium 1102 mg85 %
Iron 7.53 mg42 %
Potassium 800 mg17 %
Sodium 4289 mg186 %

Proteins and Amino acids
NutrientAmount DV
Protein 76.34 g153 %

Carbohydrates
NutrientAmount DV
Carbohydrate 230.93 g84 %
  Fiber 12.7 g45 %
  Sugars 100.38 g
    Sugars, added 8 g
  Net carbs 218.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 108.34 g139 %
  Saturated fatty acids 65.29 g326 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 334 mg111 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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