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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Banana pudding cereal by POST CONSUMER BRANDS100 g406delete
Belfonte, veggie ranch dip by Belfonte Ice Cream100 g200delete
Skotidakis, greek yogurt dip, tzatziki by skotidakis goat farm by Skotidakis Goat Farm100 g167delete
Chicken leg quarters by Tyson Foods, Inc.100 g259delete
Certified organic conchiglie italian macaroni product by Spruce Naturals LLC100 g375delete
All natural jam by Red Jacket Orchards, Inc.100 g167delete
24pk bubble gum valentine favors by SCM100 g250delete
Peanut butter supreme protein bar, peanut butter supreme by QUEST100 g333delete
Keebler cones cake 600ct by Kellogg Company US100 g397delete
Simply beyond, oil based herb extract, lemongrass by Red Oak Foods, LLC100 g800delete
Joe's clean half & half juice by Red Jacket Orchards, Inc.100 g1250delete
Ready to eat wild sockeye smoked salmon, smoked by seabear company by Seabear Company100 g240delete
Sour cream plant-based alternative by RIPPLE100 g167delete
Creamy dressing, reduced calorie, made with sour cream and/or buttermilk and oil100 g160delete
Ginger cookies, ginger by seprod limited by Seprod Limited100 g453delete
Unsweet vanilla protein pea, almond and cashewmilk, unsweet vanilla by Danone US, LLC100 g46delete
Cream cheese spread by Hannaford Bros. Co.100 g267delete
Kellogg's pop-tarts cookies & creme 21.1oz by kellogg company us by Kellogg Company US100 g382delete
Pier 33 gourmet, mussels in butter garlic sauce by Camanchaca Inc.100 g353delete
Spinach rotini by Sunrise Deli100 g106delete
Real fruit cereal, real fruit by The Kellogg Company100 g322delete
Vanilla cashew by Culinary D'Lites100 g393delete
Penafiel, soda, apple, apple by Dr. Pepper/Seven Up, Inc.100 g42delete
8" sea salt caramel pie with chocolate cream, chocolate cream by Fair Market, Inc.100 g344delete
Bratwurst by blue chip games, inc. by Blue Chip Games, Inc.100 g282delete
Cheddar & sour cream potato chips, cheddar & sour cream by Nash Finch Company100 g607delete
Uncured bacon sausage by FOOD LION100 g308delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion9076
Calories
% Daily Value *
Total Fat 395g ** 506 %
   Saturated Fat 113g ** 565 %
Cholesterol 663mg ** 221 %
Sodium 8566mg ** 372 %
Total Carbohydrate 1208g ** 439 %
   Dietary Fiber 88g ** 314 %
   Sugar 655g **
Protein 235g ** 470 %
Vitamin D 0mcg ** 0 %
Calcium 3480mg ** 268 %
Iron 64mg ** 356 %
Potassium 3267mg ** 70 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 40.00%Protein: 10.00%Carbs: 50.00%
Fat (40.00%)
Protein (10.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 17 mcg
  Carotene, beta 64 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 78 mcg
  Lycopene 5 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]4.01 mg334 %
Riboflavin [Vitamin B2]1.196 mg92 %
Niacin [Vitamin B3]19 mg119 %
Pantothenic acid [Vitamin B5]1.25 mg25 %
Vitamin B6 1.333 mg78 %
Vitamin B12 [Cobalamin]2.1 mcg88 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 76 mcg
Vitamin C [Ascorbic acid]273.3 mg304 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.45 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.45 mg
Vitamin K 3.5 mcg3 %
  Vitamin K1 [Phylloquinone]3.5 mcg
Choline 16 mg3 %

Minerals
NutrientAmount DV
Calcium 3480 mg268 %
Copper 0 mg0 %
Iron 63.73 mg354 %
Magnesium 2 mg0 %
Phosphorus 82 mg7 %
Potassium 3267 mg70 %
Selenium 1.6 mcg3 %
Sodium 8566 mg372 %
Zinc 2.85 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 235.05 g470 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1208.31 g439 %
  Fiber 88.1 g315 %
  Sugars 654.83 g
    Sugars, added 118.9 g
  Net carbs 1120.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 12.00%Polyunsaturated: 22.00%
Saturated (66.00%)
Monounsaturated (12.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 394.81 g506 %
  Saturated fatty acids 112.865 g564 %
    Butanoic acid 0.007 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.006 g
    Hexadecanoic acid 1.475 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 0.549 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.035 g
  Monounsaturated fatty acids 19.903 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.028 g
    Hexadecenoic acid 0.032 g
    Octadecenoic acid 3.197 g
  Polyunsaturated fatty acids 38.424 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 7.039 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.941 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 663 mg221 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.24 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 75.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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