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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Alkaline water + electrolytes by NAM HOLDINGS100 g0delete
Cadia, organic great northern beans by Cadia100 g85delete
Raspberries by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g57delete
Strawberry, banana, mango flavored ice pops quiescently frozen confections, strawberry, banana, mango by Good Humor-Breyers Ice Cream100 g82delete
Fried rice by INNOVASIAN CUISINE100 g141delete
Mayonnaise dressing by Unilever Bestfoods North America100 g400delete
Nutrition shake heart health, milk chocolate by Abbott Laboratories Inc 100 g1750delete
Enriched 16 hot dog buns by Bimbo Bakeries USA, Inc.100 g279delete
Alphabets, enriched macaroni product by giant eagle, inc. by Giant Eagle, Inc.100 g357delete
Madhava, kids organic honey water beverage, yumberry by Madhava Honey, Ltd.100 g30delete
Booda sauce, finishing sauce by River House Kitchens100 g125delete
Citrus flavor diet green tea, citrus by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g0delete
Wesson corn oil 1 gal by richardson oilseed products (us) limited by Richardson Oilseed Products (US) Limited100 g867delete
Avocado oil by Smart & Final Iris Corporation100 g800delete
Vermont maple syrup infused with habanero, vermont maple by WONDERSHOP100 g333delete
Singles american pasteurized prepared cheese product, american by raley's by Raley's100 g286delete
Egg, raw, fresh, whole, turkey100 g171delete
Parmesan, romano & asiago shredded cheese by Hy-Vee, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion6156
Calories
% Daily Value *
Total Fat 342g 438 %
   Saturated Fat 70g ** 350 %
Cholesterol 1210mg ** 403 %
Sodium 6584mg ** 286 %
Total Carbohydrate 608g ** 221 %
   Dietary Fiber 38g ** 136 %
   Sugar 393g **
Protein 194g 388 %
Calcium 2740mg ** 211 %
Iron 14mg ** 78 %
Potassium 5873mg ** 125 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.00%Protein: 13.00%Carbs: 37.00%
Fat (50.00%)
Protein (13.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 166 mcg18 %
  Retinol 166 mcg
Thiamin [Vitamin B1]1.11 mg93 %
Riboflavin [Vitamin B2]1.158 mg89 %
Niacin [Vitamin B3]11.353 mg71 %
Pantothenic acid [Vitamin B5]1.889 mg38 %
Vitamin B6 0.131 mg8 %
Vitamin B12 [Cobalamin]1.69 mcg70 %
Folate, DFE [Vitamin B9]71 mcg18 %
  Folate, food 71 mcg
  Folic acid 93 mcg
Vitamin C [Ascorbic acid]47.1 mg52 %

Minerals
NutrientAmount DV
Calcium 2740 mg211 %
Copper 0.06 mg7 %
Iron 14.19 mg79 %
Magnesium 13 mg3 %
Manganese 0.038 mg2 %
Phosphorus 170 mg14 %
Potassium 5873 mg125 %
Selenium 34.3 mcg62 %
Sodium 6584 mg286 %
Zinc 1.58 mg14 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.50%Aspartic acid: 0.70%Glutamic acid: 0.90%Leucine: 0.60%Lysine: 0.50%Serine: 0.50%Valine: 0.50%Unspecified: 92.79%
Arginine (0.50%)
Aspartic acid (0.70%)
Glutamic acid (0.90%)
Leucine (0.60%)
Lysine (0.50%)
Serine (0.50%)
Valine (0.50%)
Unspecified (92.79%)
NutrientAmount DV
Protein 194.21 g388 %
  Alanine 0.799 g
  Arginine 0.876 g
  Aspartic acid 1.357 g
  Cystine 0.326 g
  Glutamic acid 1.742 g
  Glycine 0.455 g
  Histidine 0.33 g29 %
  Isoleucine 0.855 g55 %
  Leucine 1.201 g35 %
  Lysine 0.924 g30 %
  Methionine 0.442 g
  Phenylalanine 0.773 g
  Proline 0.543 g
  Serine 1.04 g
  Threonine 0.672 g41 %
  Tryptophan 0.219 g54 %
  Tyrosine 0.569 g
  Valine 0.985 g50 %
  Phenylalanine + Tyrosine 1.342 g50 %
  Methionine + Cysteine 0.768 g50 %

Carbohydrates
NutrientAmount DV
Carbohydrate 607.81 g221 %
  Fiber 37.8 g135 %
  Sugars 393.21 g
    Sugars, added 4.7 g
  Net carbs 570.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 25.00%Monounsaturated: 44.00%Polyunsaturated: 31.00%
Saturated (25.00%)
Monounsaturated (44.00%)
Polyunsaturated (31.00%)
NutrientAmount DV
Fat 341.85 g438 %
  Saturated fatty acids 70.472 g352 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.719 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.877 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.036 g
  Monounsaturated fatty acids 127.491 g
    Hexadecenoic acid 0.672 g
    Octadecenoic acid 3.899 g
  Polyunsaturated fatty acids 89.538 g
    Eicosatetraenoic acid 0.127 g
    Octadecadienoic acid 1.166 g
    Octadecatrienoic acid 0.079 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 1210 mg403 %

Other
NutrientAmount DV
Ash 0.79 g
Water 72.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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