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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Luigi vitelli, fresh grated romano cheese by icco cheese co inc by Icco Cheese Co Inc100 g400delete
Ahold, pumpkin bisque by Ahold USA, Inc.100 g98delete
Bcrck srcrm & chives mshd pots by general mills sales inc. by GENERAL MILLS SALES INC.100 g391delete
Bar-b-q pork dinner by Corky's Food Manufacturing, LP100 g130delete
Mocha chilled coffee drink by STARBUCKS, INC100 g63delete
Super grain bars by Glencourt Inc.100 g382delete
Dill pickle crunchy cabbage chips, dill pickle by Farmhouse Culture100 g500delete
Great northern beans by George DeLallo Co., Inc.100 g85delete
Unsweetened apple sauce by H E Butt Grocery Company100 g44delete
Original 1% milkfat yogurt, blueberry by mcilhenny company by McIlhenny Company100 g94delete
Microwaveable cheeseburger cheese sliders, cheese slider by White Castle System Inc.100 g327delete
Popcorn by Giant Eagle, Inc.100 g567delete
Nature's gift almond raisin cookies by Gopals, Inc.100 g404delete
Gobbler original turkey patties, gobbler by golden west trading, inc. by Golden West Trading, Inc.100 g172delete
Diced mangos by del monte foods inc. by Del Monte Foods Inc.100 g53delete
Beverages, added calcium, high vitamin C, greater than 3% fruit juice, reduced sugar, Fruit flavored drink100 g29delete
General tso's lightly battered tempura chicken breast and a spicy asian style bbq sauce with sesame seeds and chili pepper flakes entree, general tso's chicken by Innovasian Cuisine Enterprises, LLC100 g230delete
Manzanilla olives stuffed with pimiento by Iga, Inc.100 g167delete
Elbow macaroni enriched macaroni product by Kingston Marketing Co100 g369delete
Traditional egg & potato omelet, traditional by J-K Products100 g164delete
Amber color 100% pure maple syrup, amber color by madava sugar maple, llc by Madava Sugar Maple, LLC100 g360delete
Carrot ginger soup, carrot ginger by Little Pot Soup Making LLC100 g40delete
Greek low-fat yogurt, mixed berry by NOUNO'S100 g93delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion5162
Calories
% Daily Value *
Total Fat 200g 256 %
   Saturated Fat 48g ** 240 %
Cholesterol 356mg ** 119 %
Sodium 9929mg 432 %
Total Carbohydrate 676g 246 %
   Dietary Fiber 48g ** 171 %
   Sugar 244g **
Protein 169g 338 %
Vitamin D 0.3mcg ** 2 %
Calcium 2337mg ** 180 %
Iron 25mg ** 139 %
Potassium 2163mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 14.00%Carbs: 50.00%
Fat (36.00%)
Protein (14.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.789 mg138 %
Niacin [Vitamin B3]6.154 mg38 %
Pantothenic acid [Vitamin B5]0.235 mg5 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]56.9 mg63 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0.1 mg0 %

Minerals
NutrientAmount DV
Calcium 2337 mg180 %
Copper 0 mg0 %
Iron 25.44 mg141 %
Magnesium 28 mg7 %
Manganese 3 mg130 %
Phosphorus 176 mg14 %
Potassium 2163 mg46 %
Selenium 0.1 mcg0 %
Sodium 9929 mg432 %
Zinc 1.54 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 169.21 g338 %

Carbohydrates
NutrientAmount DV
Carbohydrate 676.22 g246 %
  Fiber 48.3 g172 %
  Sugars 243.74 g
    Sugars, added 19 g
  Net carbs 627.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 26.00%Polyunsaturated: 3.00%
Saturated (71.00%)
Monounsaturated (26.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 200.08 g257 %
  Saturated fatty acids 48.08 g240 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 17.86 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 1.79 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0.96 g

Sterols
NutrientAmount DV
Cholesterol 356 mg119 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.06 g
Caffeine 0 mg
Theobromine 0 mg
Water 93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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