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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Veal, raw, ground85 g167delete
Plain stuffing mix by Aleia's Gluten Free Foods LLC1 1/2 onz = 14 g60delete
Almonds & orange 57% cacao belgian dark chocolate, almonds & orange by CULINARY TOURS100 g560delete
Spinach, crab & artichoke dip by WHOLE FOODS MARKET2 tbsp = 30 g60delete

Meal

Nutrition Facts
Portion Size229 g
Amount Per Portion848
Calories
% Daily Value *
Total Fat 49g 63 %
   Saturated Fat 25g 125 %
Cholesterol 52mg 17 %
Sodium 328mg 14 %
Total Carbohydrate 69g 25 %
   Dietary Fiber 8g 29 %
   Sugar 42g
Protein 27g 54 %
Vitamin D 1.1mcg ** 6 %
Calcium 40mg 3 %
Iron 14mg 78 %
Potassium 875mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: high sugar

Meal nutrition facts and analysis per 229.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.096 mg8 %
Riboflavin [Vitamin B2]0.238 mg18 %
Niacin [Vitamin B3]4.692 mg29 %
Pantothenic acid [Vitamin B5]0.57 mg11 %
Vitamin B6 0.379 mg22 %
Vitamin B12 [Cobalamin]1.94 mcg81 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2.55 mcg1 %
  Folate, food 2.55 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 1.1 mcg6 %
  Vitamin D3 1.1 mcg
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.42 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.03 mg
  Tocopherol, gamma 0.05 mg
Vitamin K 1.2 mcg1 %
  Vitamin K1 [Phylloquinone]1.2 mcg
Betaine 21.8 mg
Choline 82 mg15 %

Minerals
NutrientAmount DV
Calcium 40.2 mg3 %
Copper 0.07 mg8 %
Iron 14.36 mg80 %
Magnesium 26.35 mg6 %
Manganese 0.007 mg0 %
Phosphorus 167.45 mg13 %
Potassium 875.3 mg19 %
Selenium 11.13 mcg20 %
Sodium 327.51 mg14 %
Zinc 2.13 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 26.79 g54 %
  Alanine 0.939 g
  Arginine 0.929 g
  Aspartic acid 1.363 g
  Cystine 0.178 g
  Glutamic acid 2.497 g
  Glycine 0.811 g
  Histidine 0.573 g50 %
  Hydroxyproline 0.108 g
  Isoleucine 0.778 g50 %
  Leucine 1.256 g37 %
  Lysine 1.301 g42 %
  Methionine 0.369 g
  Phenylalanine 0.637 g
  Proline 0.66 g
  Serine 0.592 g
  Threonine 0.69 g42 %
  Tryptophan 0.16 g39 %
  Tyrosine 0.503 g
  Valine 0.873 g45 %
  Phenylalanine + Tyrosine 1.14 g42 %
  Methionine + Cysteine 0.369 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 69 g25 %
  Fiber 8 g29 %
  Sugars 42 g
    Sugars, added 36 g
  Net carbs 61 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.49 g245.00

NutrientAmount DV
Fat 48.601 g62 %
  Saturated fatty acids 25.342 g127 %
    Butanoic acid 0 g
    Decanoic acid 0.006 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.145 g
    Hexadecanoic acid 2.351 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.559 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.014 g
    Tetradecanoic acid 0.255 g
  Monounsaturated fatty acids 5.735 g
    Cis-hexadecenoic acid 0.318 g
    Cis-octadecenoic acid 4.162 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Heptadecenoic acid 0.105 g
    Hexadecenoic acid 0.318 g
    Octadecenoic acid 4.753 g
    Tetradecenoic acid 0.052 g
    Trans-octadecenoic acid 0.592 g
  Polyunsaturated fatty acids 0.622 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.49 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.08 g
    Octadecadienoic CLAs acid 0.032 g
    Octadecadienoic acid 0.524 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.017 g
  Fatty acids, total trans 0.592 g
    Fatty acids, total trans-monoenoic 0.592 g

Sterols
NutrientAmount DV
Cholesterol 51.55 mg17 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.79 g
Caffeine 0 mg
Theobromine 0 mg
Water 56.24 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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