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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Black ash cashew cream fermented with live cultures cheese wheel, black ash by Miyoko's Kitchen100 g429delete
Cake batter & sprinkles blondies brownies, cake batter & sprinkles by BT Baking100 g595delete
1 wow!, lollipop bouquet by Family Dollar Stores Inc.100 g385delete
Angus sliders, the classic by McCain Foods, Inc.100 g296delete
Balsamic vinaigrette dressing by brandless, inc by Brandless, Inc100 g333delete
Savory black bean 5 layer dip by Raley's100 g100delete
Farmhouse cheddar quinoa curls, farmhouse cheddar by dishaka, llc by Dishaka, LLC100 g500delete
Sauce by BONE SUCKIN' SAUCE100 g143delete
Glaze with balsamic vinegar of modena, glaze by Salov North America Corp.100 g142delete
100% whole grain breaded chicken breast chunks by Tyson Foods, Inc.100 g250delete
14-16 oz h&g flounder by BEAVER STREET FISHERIES, INC.100 g71delete
Classic original water crackers by TRADER JOE'S100 g400delete
Coconut beverage by TRADER JOE'S100 g25delete
100% grain-free sliced loaf. by Barely Bread 100 g346delete
46% cacao organic chocolate by PASCHA100 g600delete
100% concentrated juice, orange by Associated Wholesale Grocers, Inc.100 g183delete
Yo gabba gabba!, kids50, fruit & vegetable juice drink by Mr. Beverages Old Time Cocktail Mixes100 g20delete
Go chili lime mango! by International Harvest, Inc.100 g300delete
100% juice blend by Ahold USA, Inc.100 g50delete
Banana nut butter grain-free granola, banana nut butter by Purely Elizabeth 100 g500delete
Korean bbq marinade, korean bbq by McCormick & Company, Inc.100 g250delete
Cabbage, with salt, drained, boiled, cooked, common100 g23delete
100% natural fresh cactus by R & P FOOD PROCESSING100 g42delete
100% grass fed ground beef by Aldi-Benner Company100 g214delete
Cereal (Post Golden Crisp)100 g380delete
Angus beef chili by Hormel Foods Corporation100 g140delete
Alaska smokehouse, sockeye smoked salmon by Alaska Smokehouse, Inc.100 g286delete
Arizona gunslinger, smokin' hot, jalapeno pepper sauce by Arizona Pepper Products Co Inc100 g0delete
Apple kale lemon organic fruit and vegetable juice, apple kale lemon by SUJA100 g37delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion7040
Calories
% Daily Value *
Total Fat 295g ** 378 %
   Saturated Fat 97g ** 485 %
Cholesterol 445mg ** 148 %
Sodium 20090mg 873 %
Total Carbohydrate 853g 310 %
   Dietary Fiber 58g ** 207 %
   Sugar 458g **
Protein 194g 388 %
Vitamin D 7.4mcg ** 37 %
Calcium 946mg ** 73 %
Iron 41mg ** 228 %
Potassium 1700mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 12.00%Carbs: 48.00%
Fat (40.00%)
Protein (12.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 836 mcg93 %
  Carotene, alpha 0 mcg
  Carotene, beta 50 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 119 mcg
  Lycopene 0 mcg
  Retinol 832 mcg
Thiamin [Vitamin B1]1.461 mg122 %
Riboflavin [Vitamin B2]1.638 mg126 %
Niacin [Vitamin B3]18.748 mg117 %
Pantothenic acid [Vitamin B5]0.174 mg3 %
Vitamin B6 2.012 mg118 %
Vitamin B12 [Cobalamin]6.22 mcg259 %
  Vitamin B12, added 5.6 mcg
Folate, DFE [Vitamin B9]646 mcg162 %
  Folate, food 49 mcg
  Folic acid 351 mcg
Vitamin C [Ascorbic acid]104.5 mg116 %
Vitamin D 7.4 mcg37 %
Vitamin E (alpha-tocopherol) 0.47 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.47 mg
Vitamin K 109.6 mcg91 %
  Vitamin K1 [Phylloquinone]109.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.3 mg
Choline 34.1 mg6 %

Minerals
NutrientAmount DV
Calcium 946 mg73 %
Copper 0.22 mg24 %
Fluoride 1 mcg
Iron 41.22 mg229 %
Magnesium 74 mg18 %
Manganese 0.205 mg9 %
Phosphorus 260 mg21 %
Potassium 1700 mg36 %
Selenium 49.2 mcg89 %
Sodium 20090 mg873 %
Zinc 5.8 mg53 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.70%
Unspecified (99.70%)
NutrientAmount DV
Protein 194.14 g388 %
  Alanine 0.042 g
  Arginine 0.074 g
  Aspartic acid 0.121 g
  Cystine 0.011 g
  Glutamic acid 0.292 g
  Glycine 0.03 g
  Histidine 0.022 g2 %
  Isoleucine 0.03 g2 %
  Leucine 0.041 g1 %
  Lysine 0.043 g1 %
  Methionine 0.012 g
  Phenylalanine 0.032 g
  Proline 0.048 g
  Serine 0.052 g
  Threonine 0.035 g2 %
  Tryptophan 0.011 g3 %
  Tyrosine 0.019 g
  Valine 0.042 g2 %
  Phenylalanine + Tyrosine 0.051 g2 %
  Methionine + Cysteine 0.023 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 852.92 g310 %
  Fiber 58.4 g209 %
  Starch 0 g
  Sugars 458.06 g
    Sugars, added 27.2 g
    Fructose 1.16 g
    Galactose 0 g
    Glucose 1.62 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 794.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 17.00%Polyunsaturated: 7.00%
Saturated (76.00%)
Monounsaturated (17.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 295.14 g378 %
  Saturated fatty acids 97.17 g486 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.191 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.009 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 22.049 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.021 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.009 g
    Octadecenoic acid 0.588 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 8.953 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.571 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.052 g
  Fatty acids, total trans 0.42 g

Sterols
NutrientAmount DV
Cholesterol 445 mg148 %
Phytosterols 10 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.59 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 93.97 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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