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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fairtime, hawaiian punch, candy chews, fruit juicy red, orange ocean, lemon berry squeeze, green berry rush, berry blue typhoon by Adams & Brooks Inc100 g375delete
Molonay tubilderborst, curry ketchup by Topo-Logic Systems, Inc.100 g59delete
Lia p gluten free, desi doodle cookies by grotech industries llc by Grotech Industries LLC100 g444delete
Blueraspberry flavored cups, blueraspberry by J&J Snack Foods Corp100 g2000delete
Pretzelogical belgian dark & milk chocolate, pretzels, sea salt caramel, natural peanut butter chocolate, pretzelogical by berkshire bark, inc. by Berkshire Bark, Inc.100 g574delete
Celebrate autumn cookies by george delallo co., inc. by George DeLallo Co., Inc.100 g533delete
Fuego hot chili pepper & lime flavored fiesta size tortilla chips, fuego by gs1 mexico by GS1 Mexico100 g536delete
Victoria, hot sliced jalapeno peppers by Victoria Fine Foods LLC100 g67delete
Beans, unprepared, all styles, frozen, green, snap100 g33delete
Smoked atlantic salmon, smoked by multiexport foods inc. by Multiexport Foods Inc.100 g193delete
Fierce cinnamon flavored chewy candies, fierce cinnamon by just born, inc. by Just Born, Inc.100 g367delete
Kiwi strawberry flavored juice drink from concentrate, kiwi strawberry by Snapple Beverage Corp.100 g42delete
Tootsie fruit chews by Tops Markets, LLC100 g364delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion5587
Calories
% Daily Value *
Total Fat 128g ** 164 %
   Saturated Fat 60g ** 300 %
Cholesterol 170mg ** 57 %
Sodium 5238mg 228 %
Total Carbohydrate 1007g 366 %
   Dietary Fiber 19g ** 68 %
   Sugar 737g **
Protein 47g 94 %
Vitamin D 0mcg ** 0 %
Calcium 356mg ** 27 %
Iron 5mg ** 28 %
Potassium 775mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 21.78%Protein: 3.96%Carbs: 74.26%
Fat (21.78%)
Protein (3.96%)
Carbs (74.26%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 27 mcg3 %
  Carotene, alpha 72 mcg
  Carotene, beta 292 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 663 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.098 mg8 %
Riboflavin [Vitamin B2]0.091 mg7 %
Niacin [Vitamin B3]0.496 mg3 %
Pantothenic acid [Vitamin B5]0.104 mg2 %
Vitamin B6 0.044 mg3 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]28 mg31 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Tocopherol, alpha 0.42 mg
Vitamin K 44.8 mcg37 %
  Vitamin K1 [Phylloquinone]44.8 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 356 mg27 %
Copper 0.05 mg6 %
Iron 4.96 mg28 %
Magnesium 22 mg5 %
Manganese 0.369 mg16 %
Phosphorus 32 mg3 %
Potassium 775 mg16 %
Selenium 0.6 mcg1 %
Sodium 5238 mg228 %
Zinc 0.26 mg2 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Unspecified: 97.09%
Aspartic acid (0.50%)
Unspecified (97.09%)
NutrientAmount DV
Protein 47.28 g95 %
  Alanine 0.083 g
  Arginine 0.073 g
  Aspartic acid 0.253 g
  Cystine 0.018 g
  Glutamic acid 0.186 g
  Glycine 0.065 g
  Histidine 0.034 g3 %
  Isoleucine 0.066 g4 %
  Leucine 0.111 g3 %
  Lysine 0.087 g3 %
  Methionine 0.022 g
  Phenylalanine 0.066 g
  Proline 0.067 g
  Serine 0.099 g
  Threonine 0.079 g5 %
  Tryptophan 0.019 g5 %
  Tyrosine 0.042 g
  Valine 0.089 g5 %
  Phenylalanine + Tyrosine 0.108 g4 %
  Methionine + Cysteine 0.04 g3 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1006.52 g366 %
  Fiber 18.7 g67 %
  Starch 1.53 g
  Sugars 737.37 g
    Sugars, added 120.7 g
    Fructose 1.04 g
    Galactose 0 g
    Glucose 0.92 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.25 g
  Net carbs 987.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 11.00%Polyunsaturated: 17.00%
Saturated (72.00%)
Monounsaturated (11.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 127.69 g164 %
  Saturated fatty acids 60.307 g302 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.039 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.007 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 8.938 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.008 g
  Polyunsaturated fatty acids 14.148 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.041 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.066 g
  Fatty acids, total trans 5 g

Sterols
NutrientAmount DV
Cholesterol 170 mg57 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.53 g
Water 89.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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