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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pringles loud crisps zesty ranch 5.4oz by Kellogg Company US100 g508delete
Simply balanced, organic fruit snacks, strawberry by Target Stores100 g348delete
Sesame garlic cooking kit by revolution foods, inc. by Revolution Foods, Inc.100 g375delete
Swiss extra thin natural cheese slices, swiss by Hannaford Bros. Co.100 g406delete
Grillers prime veggie burgers, grillers prime by kellogg company by Kellogg Company100 g208delete
Pad thai with vegetables by Ahold Usa, Inc.100 g102delete
Sriracha lime chili, sriracha lime by vietti foods company, inc. by Vietti Foods Company, Inc.100 g169delete
Forager, unsweetened creamy cashewmilk by Mr. Beverages Old Time Cocktail Mixes100 g19delete
Grove style 100% premium orange juice with pulp, orange by Topco Associates, Inc.100 g46delete
Red gold tomato sauce 8oz by Red Gold100 g33delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2214
Calories
% Daily Value *
Total Fat 92g 118 %
   Saturated Fat 33g ** 165 %
Cholesterol 125mg ** 42 %
Sodium 3377mg 147 %
Total Carbohydrate 265g 96 %
   Dietary Fiber 14g ** 50 %
   Sugar 90g
Protein 79g 158 %
Calcium 1105mg ** 85 %
Iron 6.7mg ** 37 %
Potassium 1720mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 15.00%Carbs: 47.00%
Fat (38.00%)
Protein (15.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.12 mg9 %
Vitamin B6 0.26 mg15 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]94.8 mg105 %

Minerals
NutrientAmount DV
Calcium 1105 mg85 %
Iron 6.73 mg37 %
Magnesium 13 mg3 %
Phosphorus 147 mg12 %
Potassium 1720 mg37 %
Sodium 3377 mg147 %
Zinc 1.1 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.79 g158 %

Carbohydrates
NutrientAmount DV
Carbohydrate 264.87 g96 %
  Fiber 13.9 g50 %
  Sugars 90.13 g
    Sugars, added 0.8 g
  Net carbs 250.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 10.00%Polyunsaturated: 26.00%
Saturated (64.00%)
Monounsaturated (10.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 91.62 g117 %
  Saturated fatty acids 33.04 g165 %
  Monounsaturated fatty acids 5.3 g
  Polyunsaturated fatty acids 13.3 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 125 mg42 %

Other
NutrientAmount DV
Ash 5.1 g
Fiber, insoluble 1 g
Fiber, soluble 0 g
Vitamin E (label entry primarily) 0 IU
Water 1.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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