Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond sweet & salty bars, almond by gs1 mexico by GS1 Mexico100 g429delete
Restaurant style buns by Lewis Bakeries Inc.100 g260delete
Condensed soup, chicken & rice by Giant Eagle, Inc.100 g49delete
Chili & lime flavored wheat snack, chili & lime by GS1 Mexico100 g536delete
Color garden, pure natural food colors by colorMaker, Inc.100 g283delete
Prg trad 24oz by CAMPBELL SOUP COMPANY100 g58delete
Nutster, greek yogurt filling dry roasted whole almonds, strawberry, strawberry by Very Special Chocolates, Inc.100 g548delete
Pretzels, strawberry yogurt by Creative Snacks Co., LLC100 g475delete
Banana dark chocolate covered bites, banana by World's Fare, LLC100 g297delete
Strawberry yogurt smoothie, strawberry by triangle quality foods llc by Triangle Quality Foods LLC 100 g83delete
Focus shot with green tea & l-theanine by Suja Life, LLC100 g25delete
Harvest bay, organic extra virgin coconut oil by united natural foods, inc. by United Natural Foods, Inc.100 g857delete
Corned beef hash, corned beef by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g96delete
No calorie sweetener100 g0delete
Pasta in butter sauce by Bellisio Foods Inc100 g155delete
Food club, diet cola, calorie free by Topco Associates, Inc.100 g0delete
Protein bar by PROBAR LLC100 g414delete
Broth chicken by Meijer, Inc.100 g4delete
Fall fruit & nut by Entertainment Production House Inc.100 g270delete
Pitted green olives by Ahold Usa, Inc.100 g167delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5006
Calories
% Daily Value *
Total Fat 276g ** 354 %
   Saturated Fat 169g ** 845 %
Cholesterol 91mg ** 30 %
Sodium 8272mg ** 360 %
Total Carbohydrate 656g 239 %
   Dietary Fiber 50g ** 179 %
   Sugar 365g **
Protein 99g 198 %
Calcium 1118mg ** 86 %
Iron 16mg ** 89 %
Potassium 1396mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 47.00%Protein: 7.00%Carbs: 46.00%
Fat (47.00%)
Protein (7.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]6.083 mg38 %
Pantothenic acid [Vitamin B5]1.042 mg21 %
Vitamin B6 0.208 mg12 %
Vitamin B12 [Cobalamin]0.62 mcg26 %
Vitamin C [Ascorbic acid]573.9 mg638 %

Minerals
NutrientAmount DV
Calcium 1118 mg86 %
Iron 16.08 mg89 %
Potassium 1396 mg30 %
Sodium 8272 mg360 %

Proteins and Amino acids
NutrientAmount DV
Protein 98.5 g197 %

Carbohydrates
NutrientAmount DV
Carbohydrate 656.29 g239 %
  Fiber 50.2 g179 %
  Sugars 365.16 g
    Sugars, added 52.3 g
  Net carbs 606.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 14.00%Polyunsaturated: 7.00%
Saturated (79.00%)
Monounsaturated (14.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 275.96 g354 %
  Saturated fatty acids 169.26 g846 %
  Monounsaturated fatty acids 31.13 g
  Polyunsaturated fatty acids 14.57 g
  Fatty acids, total trans 0.38 g

Sterols
NutrientAmount DV
Cholesterol 91 mg30 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved