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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pomegranate pucker, mango tango, perfectly peach, strawberry smash gummy bears, pomegranate pucker, mango tango, perfectly peach, strawberry smash by YummyEarth Inc.100 g354delete
Southwest chicken mini pies by Boomerang's Foods, Inc.100 g233delete
Oreo cookies cool mint 1x18.4 oz by Mondelez Int. US (0074819091009)100 g483delete
Apples + figs mini fruit bar, apples + figs by that's it nutrition, llc by That's It Nutrition, LLC 100 g175delete
Multigrain blend of 6 grains topped with sea salt pita chips, multigrain by Frito-Lay Company100 g500delete
Low-moisture part-skim mozzarella cheese, mozzarella by Supervalu, Inc.100 g321delete
Potato, scalloped, ready-to-heat, with meat100 g183delete
Market pantry, fruit snacks, strawberry, strawberry by Target Stores100 g333delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2582
Calories
% Daily Value *
Total Fat 85g 109 %
   Saturated Fat 33g ** 165 %
Cholesterol 97mg ** 32 %
Sodium 2971mg 129 %
Total Carbohydrate 366g 133 %
   Dietary Fiber 23g ** 82 %
   Sugar 174g
Protein 71g 142 %
Vitamin D 0.5mcg ** 2 %
Calcium 1041mg ** 80 %
Iron 8.7mg ** 48 %
Potassium 1031mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.68%Protein: 11.88%Carbs: 56.44%
Fat (31.68%)
Protein (11.88%)
Carbs (56.44%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 120 mcg13 %
  Carotene, alpha 0 mcg
  Carotene, beta 20 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 119 mcg
Thiamin [Vitamin B1]0.089 mg7 %
Riboflavin [Vitamin B2]0.145 mg11 %
Niacin [Vitamin B3]0.97 mg6 %
Vitamin B6 0.229 mg13 %
Vitamin B12 [Cobalamin]0.21 mcg9 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 8 mcg
  Folic acid 2 mcg
Vitamin C [Ascorbic acid]511.3 mg568 %
Vitamin D 0.5 mcg2 %
Vitamin E (alpha-tocopherol) 0.58 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.58 mg
Vitamin K 3.1 mcg3 %
  Vitamin K1 [Phylloquinone]3.1 mcg
Choline 15.8 mg3 %

Minerals
NutrientAmount DV
Calcium 1041 mg80 %
Copper 0.11 mg12 %
Iron 8.67 mg48 %
Magnesium 20 mg5 %
Phosphorus 149 mg12 %
Potassium 1031 mg22 %
Selenium 7.6 mcg14 %
Sodium 2971 mg129 %
Zinc 1.03 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 70.85 g142 %

Carbohydrates
NutrientAmount DV
Carbohydrate 366.25 g133 %
  Fiber 22.5 g80 %
  Sugars 174.32 g
  Net carbs 343.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 29.00%Polyunsaturated: 9.00%
Saturated (62.00%)
Monounsaturated (29.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 85.48 g110 %
  Saturated fatty acids 32.925 g165 %
    Butanoic acid 0.207 g
    Decanoic acid 0.244 g
    Dodecanoic acid 0.282 g
    Hexadecanoic acid 2.758 g
    Hexanoic acid 0.163 g
    Octadecanoic acid 1.091 g
    Octanoic acid 0.102 g
    Tetradecanoic acid 0.898 g
  Monounsaturated fatty acids 15.24 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.022 g
    Hexadecenoic acid 0.148 g
    Octadecenoic acid 2.661 g
  Polyunsaturated fatty acids 4.528 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.016 g
    Octadecadienoic acid 0.88 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.099 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 97 mg32 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 66.49 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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