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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bob's red mill, 10 grain bread mix by Bob's Red Mill Natural Foods, Inc.100 g439delete
Home style baked beans by Heinz USA100 g115delete
100% real mashed potatoes by Big Y Foods, Inc.100 g368delete
Cookies, cake-type (includes trolley cakes), fudge100 g349delete
La panzanella, artisan crackers by La Panzanella100 g400delete
0% milkfat fat free small curd cottage cheese small curd with pineapple by FRIENDSHIP DAIRIES LLC100 g97delete
Perfectly simple bar, oatmeal chocolate chunk by Abbott Laboratories Inc 100 g450delete
Alaskan keta salmon skin-on fillets by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g116delete
Pepperoni crispy crust pizza, pepperoni by MR. P'S100 g265delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2599
Calories
% Daily Value *
Total Fat 54g 69 %
   Saturated Fat 17g 85 %
Cholesterol 162mg 54 %
Sodium 2953mg 128 %
Total Carbohydrate 420g 153 %
   Dietary Fiber 26g 93 %
   Sugar 50g **
Protein 112g 224 %
Calcium 345mg ** 27 %
Iron 14mg ** 78 %
Potassium 882mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 19.00%Protein: 18.00%Carbs: 63.00%
Fat (19.00%)
Protein (18.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.226 mg19 %
Riboflavin [Vitamin B2]0.194 mg15 %
Niacin [Vitamin B3]1.203 mg8 %
Pantothenic acid [Vitamin B5]0.244 mg5 %
Vitamin B6 0.031 mg2 %
Vitamin B12 [Cobalamin]0.08 mcg3 %
Folate, DFE [Vitamin B9]67 mcg17 %
  Folate, food 9 mcg
  Folic acid 34 mcg
Vitamin C [Ascorbic acid]16 mg18 %

Minerals
NutrientAmount DV
Calcium 345 mg27 %
Copper 0.29 mg32 %
Iron 14.07 mg78 %
Magnesium 32 mg8 %
Manganese 0.322 mg14 %
Phosphorus 83 mg7 %
Potassium 882 mg19 %
Selenium 3.6 mcg7 %
Sodium 2953 mg128 %
Zinc 0.55 mg5 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.00%Proline: 0.50%Unspecified: 95.60%
Glutamic acid (1.00%)
Proline (0.50%)
Unspecified (95.60%)
NutrientAmount DV
Protein 111.77 g224 %
  Alanine 0.263 g
  Arginine 0.269 g
  Aspartic acid 0.314 g
  Cystine 0.067 g
  Glutamic acid 1.162 g
  Glycine 0.448 g
  Histidine 0.088 g8 %
  Isoleucine 0.174 g11 %
  Leucine 0.305 g9 %
  Lysine 0.225 g7 %
  Methionine 0.071 g
  Phenylalanine 0.207 g
  Proline 0.553 g
  Serine 0.233 g
  Threonine 0.148 g9 %
  Tryptophan 0.055 g13 %
  Tyrosine 0.131 g
  Valine 0.225 g11 %
  Phenylalanine + Tyrosine 0.338 g13 %
  Methionine + Cysteine 0.138 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 419.96 g153 %
  Fiber 25.5 g91 %
  Sugars 50.31 g
  Net carbs 394.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 22.00%Polyunsaturated: 12.00%
Saturated (66.00%)
Monounsaturated (22.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 53.65 g69 %
  Saturated fatty acids 17.302 g87 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.548 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.545 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 5.893 g
    Hexadecenoic acid 0.005 g
    Octadecenoic acid 1.807 g
  Polyunsaturated fatty acids 3.186 g
    Octadecadienoic acid 0.453 g
    Octadecatrienoic acid 0.013 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 162 mg54 %

Other
NutrientAmount DV
Ash 0.9 g
Water 11.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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