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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Babyfood, strained, peach cobbler, dessert100 g65delete
Dehydrated cross cut celery by Blue Chip Group Inc.100 g286delete
Homemade creamy applesin, peanut butter by Caldo International Inc.100 g567delete
Kidney health & hydration electrolytes 465 mg, alkali citrate 30 meq, magnesium 200 mg drink mix packets, cranberry raspberry, cranberry raspberry by dr. arnie's inc. by Dr. Arnie's Inc.100 g122delete
Self rising light baking flour by hometown food company by Hometown Food Company100 g333delete
S'mores flavored sandwich cookies, s'mores by Nabisco Biscuit Company100 g483delete
Chili & garlic flavor beef for stir fry, chili & garlic by pineland farms natural meats, inc. by Pineland Farms Natural Meats, Inc.100 g170delete
Thin, crunchy pretzel snacks, vanilla by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g464delete
Pearson's, original heart patties, mint by Pearson Candy Company100 g412delete
Chorizo colombiano cooked colombian brand sausage, chorizo colombiano by Intermark Foods, Inc100 g300delete
Basics chickpeas by Conservas La Costena S.A.100 g100delete
Whitey's, ice cream, graham central station, graham central station by whitey's ice cream, inc. by Whitey's Ice Cream, Inc.100 g257delete
Coffee cakes with cinnamon streusel topping by McKee Foods Corporation100 g405delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3964
Calories
% Daily Value *
Total Fat 156g 200 %
   Saturated Fat 65g ** 325 %
Cholesterol 198mg 66 %
Sodium 6535mg 284 %
Total Carbohydrate 615g 224 %
   Dietary Fiber 40g 143 %
   Sugar 246g
Protein 107g 214 %
Vitamin D 0mcg ** 0 %
Calcium 1222mg 94 %
Iron 28mg 156 %
Potassium 880mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 10.00%Carbs: 56.00%
Fat (34.00%)
Protein (10.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 69 mcg
  Cryptoxanthin, beta 28 mcg
  Lutein + zeaxanthin 39 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.009 mg84 %
Riboflavin [Vitamin B2]0.354 mg27 %
Niacin [Vitamin B3]5.592 mg35 %
Vitamin B6 28.462 mg1674 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]127.6 mg142 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.31 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.31 mg
Vitamin K 1.1 mcg1 %
  Vitamin K1 [Phylloquinone]1.1 mcg
Choline 1.1 mg0 %

Minerals
NutrientAmount DV
Calcium 1222 mg94 %
Copper 0.19 mg21 %
Iron 28.04 mg156 %
Magnesium 1628 mg388 %
Phosphorus 5 mg0 %
Potassium 880 mg19 %
Selenium 1 mcg2 %
Sodium 6535 mg284 %
Zinc 0.3 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 107.49 g215 %

Carbohydrates
NutrientAmount DV
Carbohydrate 614.95 g224 %
  Fiber 39.9 g142 %
  Sugars 246.19 g
    Sugars, added 45.9 g
    Fructose 0.65 g
    Galactose 0.03 g
    Glucose 0.83 g
    Lactose 0 g
    Maltose 0.04 g
    Sucrose 2.02 g
  Net carbs 575.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 13.00%Polyunsaturated: 2.00%
Saturated (85.00%)
Monounsaturated (13.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 156.22 g200 %
  Saturated fatty acids 64.74 g324 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 9.87 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 1.35 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 198 mg66 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.24 g
Caffeine 0 mg
Theobromine 0 mg
Water 81.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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