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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ginger ale, ginger by smart & final iris corporation by Smart & Final Iris Corporation100 g34delete
Cracked pepper & sea salt potato chips, cracked pepper & sea salt by utz quality foods, llc by UTZ Quality Foods, LLC100 g529delete
Hy-vee, transformers fruit flavored snacks by Hy-Vee, Inc.100 g391delete
All natural white pizza crust with cheese and sauce!, cheese and sauce by entertainment production house inc. by Entertainment Production House Inc.100 g141delete
Cinnamon power waffles, cinnamon by baker mills by Baker Mills100 g303delete
Maraschinos by Seneca Foods Corporation100 g167delete
Petite diced tomatoes by Iga, Inc.100 g33delete
Rising crust supreme pizza, supreme by Supervalu, Inc.100 g234delete
Ground beef by Springerhill Ranch100 g106delete
Chewy candy by Ferrara Candy Company100 g351delete
Sugar cookie kit with icing and sprinkles, sugar by Target Stores100 g400delete
Soy sauce, soy by Hy-Vee, Inc.100 g67delete
Beverages, prepared with whole milk, powder, cereal grain beverage, coffee substitute100 g65delete
Gingerbread flavored caramel corn, gingerbread by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g467delete
Petite diced tomatoes by Iga, Inc.100 g21delete
Petite diced tomatoes by Iga, Inc.100 g21delete
Sliced almonds by raley's by Raley's100 g567delete
Minestrone traditional soup, minestrone by big y foods, inc. by Big Y Foods, Inc.100 g57delete
Breadsticks with kalamata olives & oat grains by THE GREEK PANTRY100 g450delete
Western family, california ripe pitted olives by Western Family Foods, Inc.100 g167delete
Farmer's market chicken & vegetables one sheet pan seasoning mix by McCormick & Company, Inc.100 g250delete
Powerbar, protein plus bar, peanut butter cookie by Premier Nutrition Corporation100 g398delete
Meijer, chunky pasta sauce, three cheese, three cheese by Meijer, Inc.100 g57delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion5276
Calories
% Daily Value *
Total Fat 199g ** 255 %
   Saturated Fat 48g ** 240 %
Cholesterol 105mg ** 35 %
Sodium 19893mg 865 %
Total Carbohydrate 733g 267 %
   Dietary Fiber 46g ** 164 %
   Sugar 355g **
Protein 138g 276 %
Calcium 2050mg ** 158 %
Iron 19mg ** 106 %
Potassium 1795mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 11.00%Carbs: 54.00%
Fat (35.00%)
Protein (11.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 28 mcg3 %
  Retinol 28 mcg
Thiamin [Vitamin B1]0.038 mg3 %
Riboflavin [Vitamin B2]0.161 mg12 %
Niacin [Vitamin B3]0.293 mg2 %
Pantothenic acid [Vitamin B5]0.31 mg6 %
Vitamin B6 0.042 mg2 %
Vitamin B12 [Cobalamin]0.35 mcg15 %
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]317.7 mg353 %

Minerals
NutrientAmount DV
Calcium 2050 mg158 %
Copper 0.01 mg1 %
Iron 18.92 mg105 %
Magnesium 16 mg4 %
Manganese 0.016 mg1 %
Phosphorus 99 mg8 %
Potassium 1795 mg38 %
Selenium 5.5 mcg10 %
Sodium 19893 mg865 %
Zinc 0.38 mg3 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.50%Unspecified: 97.50%
Glutamic acid (0.50%)
Unspecified (97.50%)
NutrientAmount DV
Protein 137.98 g276 %
  Alanine 0.115 g
  Arginine 0.121 g
  Aspartic acid 0.251 g
  Cystine 0.031 g
  Glutamic acid 0.695 g
  Glycine 0.072 g
  Histidine 0.089 g8 %
  Isoleucine 0.199 g13 %
  Leucine 0.323 g9 %
  Lysine 0.26 g8 %
  Methionine 0.083 g
  Phenylalanine 0.16 g
  Proline 0.322 g
  Serine 0.18 g
  Threonine 0.15 g9 %
  Tryptophan 0.046 g11 %
  Tyrosine 0.159 g
  Valine 0.221 g11 %
  Phenylalanine + Tyrosine 0.319 g12 %
  Methionine + Cysteine 0.114 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 732.51 g266 %
  Fiber 45.8 g164 %
  Sugars 355.25 g
    Sugars, added 132.1 g
  Net carbs 686.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 20.00%Polyunsaturated: 1.00%
Saturated (79.00%)
Monounsaturated (20.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 199.28 g255 %
  Saturated fatty acids 47.701 g239 %
    Butanoic acid 0.107 g
    Decanoic acid 0.083 g
    Dodecanoic acid 0.093 g
    Hexadecanoic acid 0.875 g
    Hexanoic acid 0.063 g
    Octadecanoic acid 0.4 g
    Octanoic acid 0.037 g
    Tetradecanoic acid 0.332 g
  Monounsaturated fatty acids 11.728 g
    Hexadecenoic acid 0.074 g
    Octadecenoic acid 0.834 g
  Polyunsaturated fatty acids 0.634 g
    Octadecadienoic acid 0.093 g
    Octadecatrienoic acid 0.051 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 105 mg35 %

Other
NutrientAmount DV
Ash 0.8 g
Caffeine 0 mg
Water 87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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