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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Edy's, slow churned, light ice cream, egg nog , egg nog by Dreyer's Grand Ice Cream Inc.100 g167delete
Flavored cupcakes with cream cheese icing by Tasty Baking Company100 g367delete
Mrs. b's goodies, sweet bagels glazed by sweet annie by Sweet Annie100 g297delete
Frosted sugar cookies by lofthouse foods by Lofthouse Foods100 g421delete
Chocolate bridge mix, chocolate by LMH Brokerage LLC100 g500delete
Milk chocolate morsels, milk chocolate by NESTLE100 g500delete
Ed hipp's, premium beef smoked sausage, mild by Ed Hipp's Beef Provision, Inc.100 g256delete
Coconutmilk non-dairy frozen dessert fudge bar by WWF Operating Company100 g170delete
Fudge brownie gelato, fudge brownie by Talenti 1 Inc.100 g241delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2919
Calories
% Daily Value *
Total Fat 135g 173 %
   Saturated Fat 67g 335 %
Cholesterol 196mg 65 %
Sodium 1956mg 85 %
Total Carbohydrate 415g 151 %
   Dietary Fiber 25g 89 %
   Sugar 260g
Protein 50g 100 %
Calcium 437mg 34 %
Iron 14mg 78 %
Potassium 490mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 7.00%Carbs: 52.00%
Fat (41.00%)
Protein (7.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 437 mg34 %
Iron 14.27 mg79 %
Potassium 490 mg10 %
Sodium 1956 mg85 %

Proteins and Amino acids
NutrientAmount DV
Protein 49.91 g100 %

Carbohydrates
NutrientAmount DV
Carbohydrate 415.27 g151 %
  Fiber 25.4 g91 %
  Sugars 259.68 g
    Sugars, added 124 g
  Sugar alcohols 4 g
  Net carbs 387.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 9.00%
Saturated (91.00%)
Monounsaturated (9.00%)
NutrientAmount DV
Fat 135.12 g173 %
  Saturated fatty acids 66.93 g335 %
  Monounsaturated fatty acids 6.67 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 1.11 g

Sterols
NutrientAmount DV
Cholesterol 196 mg65 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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