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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic blue agave nectar packets by Wholesome Sweeteners, Inc.100 g286delete
Jelly, cherry by silver spruce partners, llc by Silver Spruce Partners, LLC100 g200delete
Uncured beef franks by Conagra Brands, Inc.100 g286delete
Vanilla & lavender organic greek whole milk yogurt, vanilla & lavender by m.e.a. co. inc. by M.E.A. Co. Inc.100 g148delete
100% apple juice by Wal-Mart Stores, Inc.100 g46delete
Dark chocolate + blueberries crispy quinoa lightly covered with premium chocolate, dark chocolate + blueberries by Undercover Chocolate Co. 100 g429delete
Nuts, with salt added, without peanuts, oil roasted, mixed nuts100 g615delete
Nabisco newtons cookies strawberry 1x10 oz by Mondelez USA100 g345delete
Fruit, chocolate covered100 g133delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2488
Calories
% Daily Value *
Total Fat 123g 158 %
   Saturated Fat 39g ** 195 %
Cholesterol 82mg ** 27 %
Sodium 1561mg ** 68 %
Total Carbohydrate 324g 118 %
   Dietary Fiber 31g ** 111 %
   Sugar 232g
Protein 40g 80 %
Vitamin D 0mcg ** 0 %
Calcium 197mg ** 15 %
Iron 6.5mg ** 36 %
Potassium 887mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 7.00%Carbs: 48.00%
Fat (45.00%)
Protein (7.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 9 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 43 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.536 mg45 %
Riboflavin [Vitamin B2]0.518 mg40 %
Niacin [Vitamin B3]2.359 mg15 %
Pantothenic acid [Vitamin B5]0.962 mg19 %
Vitamin B6 0.215 mg13 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]65 mcg16 %
  Folate, food 65 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]86.1 mg96 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 8.48 mg57 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 8.48 mg
Vitamin K 20.8 mcg17 %
  Vitamin K1 [Phylloquinone]20.8 mcg
Choline 60.4 mg11 %

Minerals
NutrientAmount DV
Calcium 197 mg15 %
Copper 1.97 mg219 %
Iron 6.51 mg36 %
Magnesium 286 mg68 %
Manganese 1.547 mg67 %
Phosphorus 496 mg40 %
Potassium 887 mg19 %
Selenium 422.7 mcg769 %
Sodium 1561 mg68 %
Zinc 5.1 mg46 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.80%Arginine: 5.00%Aspartic acid: 4.10%Cystine: 0.80%Glutamic acid: 9.80%Glycine: 2.10%Histidine: 1.00%Isoleucine: 1.80%Leucine: 3.20%Lysine: 1.70%Methionine: 0.90%Phenylalanine: 2.10%Proline: 1.90%Serine: 4.10%Threonine: 1.40%Tryptophan: 0.60%Tyrosine: 1.30%Valine: 2.40%Unspecified: 54.00%
Alanine (1.80%)
Arginine (5.00%)
Aspartic acid (4.10%)
Cystine (0.80%)
Glutamic acid (9.80%)
Glycine (2.10%)
Histidine (1.00%)
Isoleucine (1.80%)
Leucine (3.20%)
Lysine (1.70%)
Methionine (0.90%)
Phenylalanine (2.10%)
Proline (1.90%)
Serine (4.10%)
Threonine (1.40%)
Tryptophan (0.60%)
Tyrosine (1.30%)
Valine (2.40%)
Unspecified (54.00%)
NutrientAmount DV
Protein 39.66 g79 %
  Alanine 0.715 g
  Arginine 1.989 g
  Aspartic acid 1.617 g
  Cystine 0.302 g
  Glutamic acid 3.872 g
  Glycine 0.844 g
  Histidine 0.416 g36 %
  Isoleucine 0.703 g45 %
  Leucine 1.265 g37 %
  Lysine 0.682 g22 %
  Methionine 0.346 g
  Phenylalanine 0.82 g
  Proline 0.773 g
  Serine 1.62 g
  Threonine 0.568 g35 %
  Tryptophan 0.252 g62 %
  Tyrosine 0.51 g
  Valine 0.952 g49 %
  Phenylalanine + Tyrosine 1.33 g49 %
  Methionine + Cysteine 0.648 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 323.56 g118 %
  Fiber 30.9 g110 %
  Sugars 231.81 g
    Sugars, added 28.6 g
  Net carbs 292.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 41.00%Polyunsaturated: 14.00%
Saturated (45.00%)
Monounsaturated (41.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 123.1 g158 %
  Saturated fatty acids 39.186 g196 %
    Butanoic acid 0 g
    Decanoic acid 0.078 g
    Dodecanoic acid 0.467 g
    Hexadecanoic acid 6.529 g
    Hexanoic acid 0 g
    Octadecanoic acid 4.958 g
    Octanoic acid 0.078 g
    Tetradecanoic acid 0.346 g
  Monounsaturated fatty acids 35.304 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.149 g
    Hexadecenoic acid 0.342 g
    Octadecenoic acid 34.67 g
  Polyunsaturated fatty acids 11.659 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 11.332 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.264 g
  Fatty acids, total trans 1.02 g

Sterols
NutrientAmount DV
Cholesterol 82 mg27 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.89 g
Caffeine 13 mg
Theobromine 106 mg
Water 74.39 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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