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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nice!, mixed nut by Walgreens Co.100 g618delete
Sour bears by Holiday Candy Corp, Inc.100 g333delete
Manzanilla stuffed spanish olives with pimiento by nash finch company by Nash Finch Company100 g167delete
Sprinkle mix by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g375delete
Ranchero by international wholesalers corp by International Wholesalers Corp100 g286delete
Vodka pasta sauce by Lieber Chocolate & Food Products Co.100 g58delete
Ultrafine pure cane sugar by California and Hawaiian Sugar Company100 g375delete
Dr. john's, sweet advantage naturally sweetened mint, tangy melon by Dr. John's Candies100 g250delete
Gravy mix by WEIS QUALITY100 g286delete
Springfield, peas & carrots by Unified Grocers, Inc.100 g48delete
Wegmans, dark chocolate sponge candy with sea salt by Wegmans Food Markets, Inc. 100 g429delete
Premium smoked pork snack stick, garlic & fennel by dimario foods by DiMario Foods100 g214delete
Summer slaw, sweet and tangy by Giant Eagle, Inc.100 g160delete
Golden brown beef sausage links, bulk, 0.8 oz., 1/10 lb. by jones dairy farm by JONES DAIRY FARM100 g348delete
Skinless catfish fillets100 g89delete
Yellow onion diced by TABLE FRESH100 g41delete
Drink mix by MICHELADAS ANTOJITOS100 g265delete
Jalapeno sprouted seed crackers, jalapeno by simple mills by Simple Mills100 g467delete
Chocolate peanut butter energy bar, chocolate peanut butter by NO COW100 g400delete
Swanson meat buffalo chicken by CAMPBELL SOUP COMPANY100 g89delete
Lively lemon sparkling natural spring water, lively lemon by Nestle Waters North America Inc./ozarka100 g0delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5298
Calories
% Daily Value *
Total Fat 228g ** 292 %
   Saturated Fat 70g ** 350 %
Cholesterol 306mg ** 102 %
Sodium 18456mg ** 802 %
Total Carbohydrate 733g 267 %
   Dietary Fiber 71g ** 254 %
   Sugar 356g **
Protein 172g 344 %
Calcium 1369mg ** 105 %
Iron 27mg ** 150 %
Potassium 925mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 13.00%Carbs: 49.00%
Fat (38.00%)
Protein (13.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]98.1 mg109 %

Minerals
NutrientAmount DV
Calcium 1369 mg105 %
Iron 26.66 mg148 %
Potassium 925 mg20 %
Sodium 18456 mg802 %

Proteins and Amino acids
NutrientAmount DV
Protein 171.73 g343 %

Carbohydrates
NutrientAmount DV
Carbohydrate 732.83 g266 %
  Fiber 70.9 g253 %
  Sugars 355.83 g
    Sugars, added 75 g
  Sugar alcohols 18 g
  Net carbs 652.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 26.00%Polyunsaturated: 13.00%
Saturated (61.00%)
Monounsaturated (26.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 228.31 g293 %
  Saturated fatty acids 69.54 g348 %
  Monounsaturated fatty acids 29.41 g
  Polyunsaturated fatty acids 14.71 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 306 mg102 %

Other
NutrientAmount DV
Xylitol 100 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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