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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
No bake cheesecake mix by JUST IN TIME GOURMET100 g389delete
Tex mex with hot & spicy peanuts, almonds, salsa corn sticks, sesame sticks, chili bits & pepitas trail mix, tex mex by Target Stores100 g543delete
Wasabi peas by Fox Point Sportswear, Inc.100 g433delete
Cashew cookie date & nut bars, cashew cookie by target stores by Target Stores100 g422delete
Toaster pastries by Hy-Vee, Inc.100 g385delete
Wasabi monterey jack cheese, wasabi by anderson international foods, inc. by Anderson International Foods, Inc.100 g393delete
Egg noodles by t. marzetti company by T. Marzetti Company100 g393delete
Rice crackers by Whole Foods Market, Inc.100 g433delete
Snyder's of hanover, sweet & salty pretzel pieces, salted caramel, salted caramel by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g494delete
Autums mix candy, honey by Ferrara Candy Company100 g366delete
Barbeque sauces & rubs by Lillie's Q Sauces & Rubs100 g194delete
Havarti with dill by Russell McCall's Inc.100 g393delete
Nabisco oreo cookies 1x13.200 oz by Mondelez Int. US (0074819091009)100 g500delete
Cky clam crn chwd 18.8 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g75delete
Rocky mountain raw & unfiltered honey blend, rocky mountain by rice's honey, llc by Rice's Honey, LLC100 g286delete
Special popcorn chips baked snacks, sweet and salty by The Kellogg Company100 g429delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion6128
Calories
% Daily Value *
Total Fat 223g 286 %
   Saturated Fat 77g ** 385 %
Cholesterol 423mg 141 %
Sodium 6037mg 262 %
Total Carbohydrate 915g 333 %
   Dietary Fiber 30g ** 107 %
   Sugar 464g
Protein 147g ** 294 %
Calcium 2200mg ** 169 %
Iron 29mg ** 161 %
Potassium 694mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.67%Protein: 9.90%Carbs: 57.43%
Fat (32.67%)
Protein (9.90%)
Carbs (57.43%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.627 mg48 %
Niacin [Vitamin B3]7.373 mg46 %
Vitamin B6 0.385 mg23 %
Vitamin C [Ascorbic acid]274 mg304 %

Minerals
NutrientAmount DV
Calcium 2200 mg169 %
Iron 28.63 mg159 %
Potassium 694 mg15 %
Sodium 6037 mg262 %

Proteins and Amino acids
NutrientAmount DV
Protein 147.11 g294 %

Carbohydrates
NutrientAmount DV
Carbohydrate 914.87 g333 %
  Fiber 29.6 g106 %
  Sugars 463.85 g
    Sugars, added 0 g
  Net carbs 885.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.92%Monounsaturated: 6.06%Polyunsaturated: 2.02%
Saturated (91.92%)
Monounsaturated (6.06%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 223.1 g286 %
  Saturated fatty acids 76.59 g383 %
  Monounsaturated fatty acids 5.36 g
  Polyunsaturated fatty acids 1.79 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 423 mg141 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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