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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Zero sugar pineapple low calorie drink mix by SUNKIST100 g200delete
Breakfast kit cocoa puffs by east side entrees by East Side Entrees100 g165delete
Country french cracked wheat rolls by Buttercup Bakeries Inc100 g263delete
White wheat bread, white wheat by natgood operation llc by NatGood Operation LLC100 g250delete
Ham and american cheese wrapped in artisan wheat bread by Tino's Specialty Foods100 g228delete
Cupcake icing by signature brands llc by Signature Brands LLC100 g429delete
Organic, 0% fat free milk by wakefern food corporation by Wakefern Food Corporation100 g33delete
Vitamin d milk by dfa dairy brands, llc by DFA Dairy Brands, LLC100 g67delete
North star, moon pie, marshmallow ice cream sandwiches, banana by Prairie Farms Dairy, Inc.100 g329delete
0.6oz tim tam orig ss by pepperidge farm inc. by Pepperidge Farm Inc.100 g500delete
Breakfast biscuits, apple cinnamon by Nabisco Biscuit Company100 g460delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2924
Calories
% Daily Value *
Total Fat 112g 144 %
   Saturated Fat 47g ** 235 %
Cholesterol 122mg ** 41 %
Sodium 2914mg 127 %
Total Carbohydrate 475g 173 %
   Dietary Fiber 28g ** 100 %
   Sugar 187g **
Protein 68g 136 %
Calcium 661mg ** 51 %
Iron 13mg ** 72 %
Potassium 691mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 9.00%Carbs: 58.00%
Fat (33.00%)
Protein (9.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]4 mg25 %
Vitamin B6 0.4 mg24 %
Vitamin C [Ascorbic acid]9.5 mg11 %

Minerals
NutrientAmount DV
Calcium 661 mg51 %
Iron 12.76 mg71 %
Potassium 691 mg15 %
Sodium 2914 mg127 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.24 g136 %

Carbohydrates
NutrientAmount DV
Carbohydrate 474.85 g173 %
  Fiber 28.3 g101 %
  Sugars 186.53 g
    Sugars, added 4.9 g
  Sugar alcohols 0 g
  Net carbs 446.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 19.00%Polyunsaturated: 15.00%
Saturated (66.00%)
Monounsaturated (19.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 111.71 g143 %
  Saturated fatty acids 47.23 g236 %
  Monounsaturated fatty acids 13.57 g
  Polyunsaturated fatty acids 11.14 g
  Fatty acids, total trans 4.9 g

Sterols
NutrientAmount DV
Cholesterol 122 mg41 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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