Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wholes baby dill by bay valley foods, llc by Bay Valley Foods, LLC100 g0delete
Flavored beverage, fruit punch by Rock Solid Concepts, LLC100 g14delete
Tortilla chips by Game Day Foods LLC100 g459delete
2231: break bar, blueberry pomegranate, whole grain, individual wrapped by bake crafters food company by Bake Crafters Food Company100 g412delete
Pro bar, organic peanut butter blend by PROBAR LLC100 g562delete
Old-fashioned vanilla ice cream, old-fashioned vanilla by tillamook county creamery association by Tillamook County Creamery Association100 g221delete
Walnut ladies finger, walnut by golden star bakery by Golden Star Bakery100 g199delete
Cold brew coffee by kohana coffee by Kohana Coffee100 g8delete
Giant, deluxe mixed nuts by ahold usa, inc. by Ahold USA, Inc. 100 g607delete
Two snooty chefs, salmon chemise by seattle seasonings by Seattle Seasonings100 g333delete
Jasmine white rice by Specialty Rice Inc100 g356delete
Full flavor vegan, organic sweet & savory spice blend by On The Lamb Records, Inc.100 g0delete
Garden fresh gourmet, mild salsa, mango peach, mango peach by Wm. Bolthouse Farms Inc.100 g36delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3207
Calories
% Daily Value *
Total Fat 166g 213 %
   Saturated Fat 34g ** 170 %
Cholesterol 42mg ** 14 %
Sodium 7552mg 328 %
Total Carbohydrate 483g 176 %
   Dietary Fiber 58g ** 207 %
   Sugar 92g
Protein 77g 154 %
Calcium 448mg ** 34 %
Iron 36mg ** 200 %
Potassium 330mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 42.57%Protein: 8.91%Carbs: 48.51%
Fat (42.57%)
Protein (8.91%)
Carbs (48.51%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]142.4 mg158 %

Minerals
NutrientAmount DV
Calcium 448 mg34 %
Iron 35.86 mg199 %
Potassium 330 mg7 %
Sodium 7552 mg328 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 77.13 g154 %

Carbohydrates
NutrientAmount DV
Carbohydrate 483.17 g176 %
  Fiber 58.4 g209 %
  Sugars 91.94 g
    Sugars, added 43.3 g
  Net carbs 424.77 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 9.00%
Saturated (91.00%)
Monounsaturated (9.00%)
NutrientAmount DV
Fat 165.88 g213 %
  Saturated fatty acids 34.31 g172 %
  Monounsaturated fatty acids 3.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 42 mg14 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved