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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Penn maid dairy, grade a sour cream by HP Hood LLC100 g200delete
Medium picante sauce, medium by Pace Foods, Inc.100 g33delete
Granola by GRANOLA JONES100 g433delete
Abdallah, almond coconut caramels by Abdallah, Inc.100 g429delete
Cava, spicy hummus by Potomac Fine Foods, LLC100 g161delete
Citrus energy gel, citrus by Clif Bar and Company100 g294delete
1/4 yellow buttercreame balloons by Weis Markets, Inc.100 g407delete
Natural fruit bars, coconut by Natural Fruit Corporation100 g169delete
English cucumber chips by Caldwell & Son Inc.100 g18delete
Bacon flavored peppered bits, bacon by mccormick & company, inc. by McCormick & Company, Inc.100 g429delete
Zee zees soft baked bar, strawberry crisp, 2.2 oz by national food group inc. by National Food Group Inc.100 g403delete
Flour burrito style tortillas, flour by Topco Associates, Inc.100 g294delete
Butternut squash pasta sauce by Dave's Gourmet Inc.100 g83delete
Nuts & chews assortment organic chocolates, nuts & chews by SJAAK'S100 g533delete
100% organic juice blend from concentrate by Star Markets Co.100 g50delete
Tea, iced, brewed, green, decaffeinated, pre-sweetened with low calorie sweetener100 g1delete
Cheesecake, salted caramel by Target Stores100 g303delete
Red berry protein granola trail mix, red berry by BITE FUEL100 g429delete
Chamomile cordial, chamomile by k-9 tag company by K-9 Tag Company100 g200delete
Flatbreads multiseed, flatbreads by Whole Foods Market, Inc.100 g444delete
100% apple juice pourable concentrate, apple by welch foods inc by Welch Foods Inc100 g183delete
On-cor, barbecue sauce & 6 boneless rib shaped patties by Texas Citrus Exchange100 g167delete
Popcorn puffs by SKINNY POP100 g464delete
100% whole wheat burrito flour tortillas, 100% whole wheat by Mission Foods Inc100 g300delete
George j howe company, trail mix, hot & spicy by George J. Howe Company100 g533delete
Bites juicy red apple with caramel dip by Chiquita Brands, LLC100 g100delete
Bread & butter sweet chips, bread & butter by STATER BROS.100 g71delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion7131
Calories
% Daily Value *
Total Fat 280g ** 359 %
   Saturated Fat 91g ** 455 %
Cholesterol 198mg ** 66 %
Sodium 9493mg 413 %
Total Carbohydrate 994g 361 %
   Dietary Fiber 75g ** 268 %
   Sugar 487g
Protein 168g 336 %
Vitamin D 0mcg ** 0 %
Calcium 1103mg ** 85 %
Iron 29mg ** 161 %
Potassium 1116mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.63%Protein: 9.90%Carbs: 53.47%
Fat (36.63%)
Protein (9.90%)
Carbs (53.47%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.007 mg1 %
Riboflavin [Vitamin B2]0.058 mg4 %
Niacin [Vitamin B3]0.03 mg0 %
Vitamin B6 0.005 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]278.9 mg310 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 1103 mg85 %
Copper 0.01 mg1 %
Iron 28.98 mg161 %
Magnesium 1 mg0 %
Phosphorus 0 mg0 %
Potassium 1116 mg24 %
Selenium 0 mcg0 %
Sodium 9493 mg413 %
Zinc 0.01 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 168.19 g336 %

Carbohydrates
NutrientAmount DV
Carbohydrate 994.17 g362 %
  Fiber 75.3 g269 %
  Sugars 487.37 g
    Sugars, added 168.2 g
  Net carbs 918.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.19%Monounsaturated: 12.87%Polyunsaturated: 5.94%
Saturated (81.19%)
Monounsaturated (12.87%)
Polyunsaturated (5.94%)
NutrientAmount DV
Fat 279.95 g359 %
  Saturated fatty acids 90.98 g455 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 14.01 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 6.56 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0.35 g

Sterols
NutrientAmount DV
Cholesterol 198 mg66 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 11 g
Theobromine 0 mg
Water 99.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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